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The Times-Tribune: MOOYAH Burgers, Fries & Shakes Opens First Location in Pennsylvania

John Valerio elaborates on bringing the "better burger" to Pennsylvania for the first time

By Sarah Mellema1851 Franchise Contributor
Updated 12:12PM 05/18/17

John Valerio, a seasoned restauranteur in Pennsylvania, is bringing the state's first MOOYAH Burgers, Fries & Shakes to Dickson City's growing shopping district. MOOYAH will fill guests' demands for a "better burger," touting buns baked fresh daily, never frozen meat and French fries cut in-house from No. 1 Idaho potatoes. 

“I went to New Jersey to try it myself, ordered a burger, sat down with the franchisee … and just loved it,” Valerio told The Times-Tribune. 

Based in Plano, Texas, MOOYAH has been expanding rapidly across the country, with a specific eye on the East Coast and Pennsylvania. 

“We’re really focused on building out all up and down the east side of Pennsylvania from Philadelphia to Allentown to Wilkes-Barre,” Mooyah’s franchise sales Director Jordan Duran said. 

You can view the entire article here.
 

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