1851

New York University Professor of Clinical Marketing Scott Galloway shares an enlightening perspective on Uber in his speech last year in which he described the company's fleet of drivers as a &#8220;vascular system for business&#8221; and a &#8220;broadband pipe for atoms." The bottom line is that we&#8217;re entering an era in which it is incredibly inexpensive to move both people and things from point A to point B. Now, just about anyone can use on-demand logistics on a trip-by-trip basis. As a result, restaurants who have never previously offered delivery now find themselves looking more closely at that possibility. This is particularly true after many restaurateurs discover that consumers have doubled their weekly use of home-delivery for meals in just the past five years alone. So a lot of restaurants are now seriously considering using a third-party, on-demand delivery provider like Postmates, GrubHub and Uber itself. These companies are in the business of collecting food at the restaurant and delivering it to consumers wherever they are for a fee. Typically, consumers pay the additional cost for the delivery service, just as consumers pay shipping fees for e-commerce purchases. But, instead of being shipped, perishable food orders are delivered. The premise, however, is the same: One party prepares the food, while the other party delivers it. When restaurant brands prepare operationally for delivery, they must start by learning the skills required to use digital ordering successfully. That means employees must be able to: <ul><li>Efficiently receive orders from outside the traditional point-of-sale interface.</li><li>Prepare orders just-in-time.</li><li>Package orders for off-premise consumption.</li><li>Conduct all the above activities without disrupting in-store operations.</li></ul>&nbsp; To read the full article, <a href="http://www.fastcasual.com/blogs/home-delivery-why-its-worth-a-thought-now-more-than-ever/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=fast-casual-why-more-brands-are-considering-home-delivery-5178" target="_blank" rel="nofollow" target="_blank">click here</a>.

1851 Franchise

In the past five years, consumers have doubled their weekly use of food delivery services.

This brand page has been paid for by 1851. Content within this page that is paid will showcase a Sponsored icon. This means the brand has engaged 1851 FRANCHISE to write the content. Content without the Sponsored Icon is aggregated media placements the brand earned. Questions can be sent to editorial@1851franchise.com

Fast Casual: Why More Brands Are Considering Home Delivery 

fast-casual-why-more-brands-are-considering-home-delivery

Children's Lighthouse

How Children’s Lighthouse Stands Out Among Other Children’s Education, Childcare, and Daycare Franchises

how-childrens-lighthouse-stands-out-among-other-childrens-education-childcare-and-daycare-franchises

The Growth Coach

The Growth Coach Franchise Costs, Fees, Profit and Data for 2025

the-growth-coach-franchise-costs-fees-profit-and-data-for-2025

One Hour Heating and Air Conditioning

Why One Hour Heating & Air Conditioning Sees People as the Power Behind Franchise Growth

one-hour-heating-air-conditioning-franchise-growth

Lawn Doctor

Design with photo of John Perry and Lawn Doctor logo

How a 20-Year Industry Veteran Tripled His Sales With a Lawn Doctor Franchise

lawn-doctor-franchise-success-story-john-perry

Fitness Premier

The Secret to Fitness Franchise Success? It's Not Just the Workouts

fitness-premier-franchise-marketing-support

Buying a Franchise Masterclass

 Franchise Opportunities

Get Support Buying a Franchise

How to Buy a Franchise White Paper

How to Buy a Franchise

How to Sell Franchises

How to Grow a Franchise

Find a Franchise Supplier

1851 Franchise Opportunities

Franchisor News

Franchisor Power Rankings

FranCamp Mastermind Summit

Franchise Development Website Builder

Franchise Resources

What ALEC-Laffer's Report Means for Franchising

Website Awards

Power Rankings

About 1851

Advertise on 1851

Contact 1851 Editorial

Terms of Use

1851 Login

GROWTH CLUB LOGIN

facebook

instagram

twitter

linkedin

youtube

Design with American and Federal Reserve flags against light blue background

Federal Reserve Expected To Cut Rates by Quarter Point, a Move That Could Boost Franchise Growth

fed-rate-cut-boosts-franchise-growth

Potbelly to be Acquired by RaceTrac in $566 Million Deal 

racetrac-acquires-potbelly-in-566-million-deal

Health Care Hiring Slowdown Highlights In-Home Care Franchise Opportunities - 1851 Franchise Agg

Health Care Hiring Slowdown Highlights In-Home Care Franchise Opportunities 

health-care-hiring-slowdown-in-home-care-franchise-opportunities

Caribou Coffee Names Scott Kennedy CEO, Eyes Continued Growth

caribou-coffee-names-scott-kennedy-ceo-eyes-continued-growth

McDonald’s Launches New Extra Value Meals as Consumer Demand for Value Continues to Climb

mcdonalds-launches-extra-value-meals

Technomic Releases Annual Ranking of the Top 15 Fast-Food Chains in the U.S.

technomic-releases-annual-ranking-of-the-top-15-fast-food-chains-in-the-us

Power Eats: Smoothie King Rolls Out Food Nationwide To Fuel Franchise Growth

smoothie-king-food-menu-power-eats

Hely and Hiral Patel Bring Their Longtime Dream to Life With The Brass Tap

brass-tap-franchise-pasadena-maryland-hely-hiral-patel

1851 Keyword - The Secret To Succeeding With a Part-Time Franchise Is Picking the Right Model

The Secret To Succeeding With a Part-Time Franchise Is Picking the Right Model

part-time-franchises-picking-the-right-model

Franchisee spotlight graphic with photo of Ricki Oberoi and Layne's Chicken Fingers logo

Fast Casual: Why More Brands Are Considering Home Delivery

MORE STORIES LIKE THIS