site_logo
banner
Franchise News

QSR Magazine: Why it's Time for Restaurants to Ride the Detox Wave

With the popularity of bone broth and juicing, experts say clean menus are more important than ever.

By Colleen Quaid1851 Contributor
3:00 PM • 02/13/18

MORE STORIES LIKE THIS

AI-related job cuts, October U.S. job cuts, American job cut record

AI-Fueled Layoffs Reshape the U.S. Job Market — And Highlight Franchising’s Resilience

Zac Sulma headshot, Paris Baguette

Paris Baguette Welcomes Zac Sulma as New Chief Operating Officer

Photo of exterior of Pieology restaurant

Pieology Pizza Enters Chapter 11 Following Costly Bid To Save Struggling Stores

Photo of exterior of McDonald's location

CNBC: McDonald’s Will Assess if Franchisees Are Offering Value for Customers Under New Standards

iconBuy A Franchise