Shreveport couple Matt and Alicia Smith will be bringing their second Pita Pit location to the city they call home on May 15 in Camp Forbing Marketplace.

The husband and wife were excited to provide a healthy-eating option like this to their community.

"It's the freshness of it," Alicia told The Shreveport Times. "It's healthy and something Shreveport needed."

Alicia's background as a dietitian and Matt's in business management has set the two up for success in entrepreneurship and their teamwork is clearly paying off.

You can read the article in its entirety here.

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Andy Sroka

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Andy Sroka

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Andy Sroka is an 1851 contributor and a graduate of Winona State University