%2Fstory1%2F2725969%2F0bfbfe5229787086d9f7925a0b0a4a362798_544x306.jpg&w=3840&q=75)
Bar & Restaurant News: Think you can't combine takeout and fine dining? Think again.
Grégoire, the beloved French-inspired lunch concept, is offering franchise opportunities for the first time since opening its first location over 20 years ago.
MORE STORIES LIKE THIS
%2Fstory1%2F2719379%2Fcd620001f9002947e52f7a382087e0cd6603_544x306.jpg&w=640&q=75)
Nation’s Restaurant News: Look Who’s Franchising Now: Summer Edition
%2Fstory1%2F2726697%2F0de3073f2bb3ea77dc5711056bf394e47922_544x306.jpg&w=640&q=75)
Restaurant Hospitality: Chef Grégoire Jacquet Breaks Down What Makes His Salami Rosa Sandwich Special
%2Fstory1%2F2725969%2F0bfbfe5229787086d9f7925a0b0a4a362798_544x306.jpg&w=640&q=75)
Bar & Restaurant News: Think you can't combine takeout and fine dining? Think again.
%2Fstory1%2F2724784%2F6cba1890420148fa676340269eb9c5ed4531_544x306.jpg&w=640&q=75)
The Restaurant Innovator: Bringing a French Fine-Dining Approach to Fast-Casual Franchising, Ft. Chef Grégoire Jacquet
