Question 1

How much does it cost to open? (The investment range is)

Accepted Answer

$456,750 - $1,401,420

Question 2

Can I be semi-absentee?

Accepted Answer

Yes.

Question 3

What can I make? (Item 19)

Accepted Answer

$1.49M* (locations over 2,000 sq ft)

Question 4

Who are the competitors?

Accepted Answer

The Oyster Bar, Red Lobster, Bonefish Grill, King Crab Shack

Question 5

What kind of training do you provide new franchisees?

Accepted Answer

We offer 140+ hours of comprehensive hands-on and classroom training at our exclusive “Shuck U” franchise ownership training program. Training classes cover finances, inventory management, front and back-of-house operations, and much more!

Question 6

What kind of support do you offer your franchisees?

Accepted Answer

On an ongoing basis, you get personalized assistance and advice from a supportive network of your fellow Franchise Owners, weekly communication from corporate team members, and access to our communication application that keeps you up-to-date on the latest video and photo content, corporate directives, and more. We also provide local store action plans, video training, and shopper reports helping to drive your success.

In the field, you get assistance with site selection, build-out, design, and even your soft and grand opening from our dedicated real estate support team.

In terms of marketing support, you get assistance with your soft and grand openings, social media, advertising and media buys, PR / media relations, in-house graphic design, and an annual promotional calendar with quarterly marketing directives and promotions.

Question 7

What are your target growth markets?

Accepted Answer

We have many available states at this time, but some of the most prominent are North Carolina, South Carolina, Georgia, Maryland, Florida, Tennessee, Kentucky and Alabama.

Question 8

Do I need prior restaurant experience to open a Shuckin' Shack franchise?

Accepted Answer

While restaurant experience is beneficial, it is not required. The company provides thorough training and ongoing support for first-time business owners.

Question 9

Which areas already have Shuckin' Shack franchises?

Accepted Answer

Shuckin' Shack has established locations in several states, including North Carolina, South Carolina, Georgia, Maryland, Florida, and Illinois. Specific cities with Shuckin' Shack restaurants include Wilmington, Raleigh, Jacksonville, Greenville, Summerville, Cumming, Frederick, Ocala, and Naperville, among others.

Question 10

What makes Shuckin' Shack different from other seafood restaurant franchises?

Accepted Answer

Shuckin' Shack focuses on a laid-back, coastal experience, offering fresh seafood, sustainable sourcing, and a fun, community-driven atmosphere, setting it apart from traditional seafood chains.

Shuckin’ Shack Oyster Bar Franchise Opportunity

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