1851

The coronavirus continues to have dire effects on businesses across the country, and the franchise industry is no exception. Franchisors across segments are strategizing new ways to support their franchisees, keep customers satisfied, help local communities and come out stronger on the other side of this crisis.To that end, 1851 Franchise publisher Nick Powills and Charles Internicola, founder and partner of the <a href="https://www.franchiselawsolutions.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=a-conversation-with-michael-mohammed-of-chronic-tacos-and-calvin-mcneely-of-runningboards-marketing-2712854" target="_blank" rel="nofollow">Internicola Law Firm</a>, are covering the coronavirus and its impact on the franchising industry through our <a href="https://mbf6e734.clickfunnels.com/webinar-registration1584137477175?utm_source=1851franchise.com&utm_medium=article&utm_campaign=a-conversation-with-michael-mohammed-of-chronic-tacos-and-calvin-mcneely-of-runningboards-marketing-2712854" target="_blank" rel="nofollow">A Conversation With webinar series.</a>In today’s morning webinar, Powills and Internicola spoke with <a href="https://www.chronictacos.com/own-franchise?utm_source=1851franchise.com&utm_medium=article&utm_campaign=a-conversation-with-michael-mohammed-of-chronic-tacos-and-calvin-mcneely-of-runningboards-marketing-2712854" target="_blank" rel="nofollow">Chronic Tacos</a> CEO Michael Mohammed and <a href="https://rbm-franchise.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=a-conversation-with-michael-mohammed-of-chronic-tacos-and-calvin-mcneely-of-runningboards-marketing-2712854" target="_blank" rel="nofollow">Runningboards Marketing</a> President Calvin McNeely about how the franchising industry is responding to the crisis.Here are some of the key insights from their discussion.<h4>Adapting Quickly</h4>Fast casual restaurants have been significantly affected by lockdowns and had to adapt quickly to offering only takeout and delivery.&nbsp;<h4>Using the Opportunity</h4>Now that business has slowed down, this is a great time for brands to hone skill sets.&nbsp;Fast casual restaurants might need to reevaluate their models and see what changes they can make that will make operations more efficient.&nbsp;<h4>Community Involvement</h4>This is an important time for brands to live up to their commitment to local communities. Neighbors, including small businesses, need to support each other, and those who play an active role will have a far better story to tell after this crisis than those who don’t.&nbsp;<h4>Employee Health&nbsp;</h4>Brands need to prioritize their employees, franchisees and the employees of their franchisees, and they need to make sure franchisees have the best information to protect themselves. Franchisors can help franchisees communicate with landlords, follow CDC protocols and negotiate with third-party delivery companies.&nbsp;<h4>A Stress Test</h4>Think of COVID-19 as a stress test for businesses. It may expose some weaknesses and show where things can be improved at a leadership level.&nbsp;Brands are dealing with a lot of stress right now and need to zero in on survival. Look at yourself and at your business and see what is critical. Listen to franchisees and what they say about what is working and what is not working. Take advantage of the changes you can make at this time.&nbsp;This crisis shows brands where they are wasting their time.&nbsp;<h4>Focus on Franchisees</h4>Surviving this crisis is ultimately all about franchisees. Make sure franchisees feel supported and focus primarily on their success. Stay creative and be willing to adapt quickly to the changing landscape. Lean in on your brand’s core values and purpose.&nbsp;And remember, the talent pool is growing. There are people who are hungry for their next opportunity.

A Conversation With: Michael Mohammed of Chronic Tacos and Calvin McNeely of Runningboards Marketing

1851 Franchise

Nick Powills and Charles Internicola are joined by Chronic Tacos CEO Michael Mohammed and Runningboards Marketing President Calvin McNeely to discuss how the franchise industry is tackling the issues brought on by COVID-19.

a-conversation-with-michael-mohammed-of-chronic-tacos-and-calvin-mcneely-of-runningboards-marketing

Layne's Chicken Fingers

image of laynes chicken finger restaurant with 4 hands holding cups in the air to celebrate 

 Layne’s Chicken Fingers Crosses Mid-Year Mark With 11 New Restaurants Opened, Including the First Time the Brand has Seen Two Openings on the Same Day on July 14

laynes-chicken-franchise-growth-2025

HomeTeam Inspection Service

image of an employee from home team checking an outlet with an ipad

HomeTeam Inspection Service Franchise Owners Diversify Income With Multi-Service Model

hometeam-inspection-service-revenue-streams

Right at Home

image of jennifer selden right at home franchisee for a webinar with nick powills

Right at Home Franchise Owner Jennifer Selden To Share Franchise Journey, Sparked by Personal Care Experiences

jennifer-selden-right-at-home-franchise-journey-webinar

Paris Baguette Canada

image of a paris baguette bakery cafe latte with delicious food, croissants, and pastries

What Paris Baguette Franchisees Have To Say About Their Experiences

paris-baguette-franchise-canada-eric-chang

image of right at home franchisee gregory brewer for a webinar with nick powills

Gregory Brewer To Share 20-Year Franchise Journey With Right at Home in Upcoming Webinar

gregory-brewer-right-at-home-franchise-winston-salem-webinar

Buying a Franchise Masterclass

 Franchise Opportunities

Get Support Buying a Franchise

How to Buy a Franchise White Paper

How to Buy a Franchise

How to Sell Franchises

How to Grow a Franchise

Find a Franchise Supplier

1851 Franchise Opportunities

Franchisor News

Franchisor Power Rankings

FranCamp Mastermind Summit

Franchise Development Website Builder

Franchise Resources

What ALEC-Laffer's Report Means for Franchising

Website Awards

Power Rankings

About 1851

Advertise on 1851

Contact 1851 Editorial

Terms of Use

1851 Login

GROWTH CLUB LOGIN

facebook

instagram

twitter

linkedin

youtube

AI Is Reshaping Franchising: $100 Billion Valuations and Hyper-Localized Advertising

ai-is-reshaping-franchising-100-billion-valuations-and-hyper-localized-advertising

Mega Franchisee Sizzling Platter Acquired by Bain Capital

mega-franchisee-sizzling-platter-acquired-by-bain-capital

Wendy's CEO Kirk Tanner Steps Down - Breaking News - 1851 Franchise

Wendy’s CEO Kirk Tanner Steps Down Amid Challenges, Leaving Franchisees Facing Uncertainty

wendys-ceo-transition-kirk-tanner-franchisee-uncertainty

"Come in, We're OPEN" sign against abstract background

Small Business Optimism Dips, Raising Concerns for Franchise Owners

small-business-optimism-dips-raising-concerns-for-franchise-owners

Photo of Roof Scientist truck and trailer

Roof Scientist Expands Into Northern Indianapolis as Entrepreneur Dale Speckman Launches New Business in Fishers

roof-scientist-expands-into-northern-indianapolis

The Ultimate Guide to Selling Franchises: How To Create a Strong Incentive

how-to-build-strong-incentives-to-attract-prospective-franchisees

Mike Revak - Chief Business Officer - Sky Zone - Franchise Marketing Leaders - 1851 Franchise

Top 25 Franchise Marketing Leaders: Mike Revak — President and Chief Business Officer, Sky Zone

top-25-franchise-marketing-leaders-mike-revak-chief-business-officer-sky-zone

Top 25 Franchise Marketing Leaders: Kelsey McManemin — Vice President of Marketing, HTeaO

top-25-franchise-marketing-leaders-kelsey-mcmanemin-vice-president-of-marketing-hteao

Coffee & Analytics graphic with photo of Nick Powills

Franchise Growth Is Messy. Lead Gen Is Uncomfortable. Let’s Fix It.

franchise-lead-generation-insights

Hooters Leans Into Franchising With Closure of 30 Company-Owned Stores - Agg - 1851 Franchise

Hooters Leans Into Franchising With Closure of 30 Company-Owned Stores

hooters-franchise-model-company-owned-closures

Blending Tech, Hospitality and Health Care: How Three Women From Different Worlds Came Together to Build a Paris Baguette Franchise

A Conversation With: Michael Mohammed of Chronic Tacos and Calvin McNeely of Runningboards Marketing

MORE STORIES LIKE THIS