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Ask This Question When You Terminate an Employee
Restaurant HR Group CEO Carrie Luxem says this question should always be asked when letting go of an employee.

Buy a Franchise

Restaurant HR Group CEO Carrie Luxem says this question should always be asked when letting go of an employee.

Here is the one question you need to ask every time you terminate an employee (that you are very likely not asking).
Carrie is a frequent keynote speaker on HR and leadership topics and regularly conducts employee training and leadership development workshops as well. She is the author of the recently published book, Restaurant Operator's HR Playbook: Your Hands-On Playbook for Finding, Hiring, and Developing Leaders and Implementing Organized People Systems and has been featured in Entrepreneur, Restaurant News, Pizza Today and Independent Restaurateur.
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About the Author
1851 Franchise Contributor Carrie Luxem is the CEO of Restaurant HR Group