Franchise Industry News

Continuing the Family Tradition of Restaurant Ownership With Beef ‘O’ Brady’s

Franchisor Stories

Sep 14, 202627 min read

Continuing the Family Tradition of Restaurant Ownership With Beef ‘O’ Brady’s

Second-generation franchisee Andy Bosko shares how he grew up in the restaurant business and is proud to be carrying his family’s Beef ‘O’ Brady’s legacy into its next chapter.

Luca Piacentini

1851 Managing Editor

iCode School Embraces Sandbox Innovation Method to Integrate AI And Humanoid Programming Into Offerings

Franchisor Stories

Sep 14, 202620 min read

iCode School Embraces Sandbox Innovation Method to Integrate AI And Humanoid Programming Into Offerings

New technologies have rocked the educational and training franchise industry; iCode School CEO weighs in on a culture of innovation and experimentation.

Jack McGreal

1851 Franchise Contributor

Why This Multi-Unit Entrepreneur Is Betting on KidStrong

Franchisor Stories

Sep 14, 202632 min read

Why This Multi-Unit Entrepreneur Is Betting on KidStrong

Mike Reyes is drawing on two decades of leadership, franchise growth and real estate experience as he works toward a 50-unit KidStrong footprint.

Luca Piacentini

1851 Managing Editor

New U Women's Clinic & Aesthetics

Photo of exterior of New U Women's Clinic & Aesthetics location

What Is New U’s Real Value Proposition to Prospective Franchisees?

Newk’s Eatery

Newk’s Eatery Doubles Down on Fresh Food and Authenticity in Fast Casual

Newk’s Eatery Doubles Down on Fresh Food and Authenticity in Fast Casual

Caring Transitions

How Do Caring Transitions Franchisees Become Trusted Community Partners?

How Do Caring Transitions Franchisees Become Trusted Community Partners?

How urSwim’s First Franchisees Are Building the Brand in Connecticut

Bonchon franchisee Henry Lee

How This Bonchon Franchisee Went From Big Four Accountant to Building Colorado’s Korean Fried Chicken Empire

Caring Transitions

How This Caring Transitions Franchisee Scaled Across Multiple Territories

How This Caring Transitions Franchisee Scaled Across Multiple Territories

Dillas Quesadillas

Why Dillas Bets on Systems over Support Staff

Why Dillas Bets on Systems over Support Staff

Comfort Keepers

Comfort Keepers® Targets St. Louis as Senior Care Demand Climbs Across the Region

Comfort Keepers® Targets St. Louis for Franchise Growth as Senior Care Demand Climbs Across the Region

10 Reasons Why Now Is the Time to Buy a Pool Scouts Franchise

10 Reasons Why Now Is the Time to Buy a Pool Scouts Franchise

Newk’s Eatery

The $2.2M Catering Advantage: How Newk’s Kitchen-First Model Elevates Franchisee Earnings

The $2.2M Catering Advantage: How Newk’s Kitchen-First Model Elevates Franchisee Earnings

Beef 'O' Brady's

How Beef ‘O’ Brady’s Became a Leader in the Local Sports Restaurant Community

image of Mainland PR and content agency client testimonial on how to get franchise expansion

Mainland’s Content, PR and Digital Strategies Power Keke’s Breakfast Cafe’s Ohio Expansion

FSC Franchise Co.

How The Brass Tap and Beef ‘O’ Brady’s Combine Local Connection With Franchise Scale

How The Brass Tap and Beef ‘O’ Brady’s Combine Local Connection With Franchise Scale

Wild Bill's Craft Beverage Company

Wild Bill's franchisee Drew St. Cyr at event

How Wild Bill's Franchisees Actually Launch: A Marine Veteran Who Ran the Playbook From the Inside Walks Through It

Newk’s Eatery

Newk’s Eatery Teams Up With Three SEC Powerhouses in New Two-Year Partnerships

Newk’s Eatery Teams Up With Three SEC Powerhouses in New Two-Year Partnerships

Franchise Industry News

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FSC Franchise Co. Launches Limited-Time Franchise Incentive for Beef ‘O’ Brady’s and The Brass Tap

FSC Franchise Co. Launches Limited-Time Franchise Incentive for Beef ‘O’ Brady’s and The Brass Tap

New and existing franchisees can take advantage of reduced franchise fees, first-year royalty relief and grand opening marketing support for qualifying restaurants signed by the end of 2026.

Top 10 Franchise Events in 2026

Top 10 Franchise Events in 2026

Franchise conferences, expos and trade shows offer invaluable education and opportunities for networking with suppliers and other franchise industry experts.

Bonchon Acquired by Minor Food and Serruya Private Equity

Bonchon Acquired by Minor Food and Serruya Private Equity

Bonchon enters its next phase with plans to strengthen its U.S. infrastructure and pursue measured growth across North America and other markets in the Americas.

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