MOST RECENT
Beef 'O' Brady's Enters Its 35th Year With Positive Sales Momentum and Record AUVs
6 days ago
The Brass Tap Elevates its Food and Craft Cocktail Experience with a Creative, Chef-Driven Menu and Hand Crafted Cocktails
18 days ago
Arkansas Business: Chain Testing Meat Substitute In Bentonville
24 days ago
The Brass Tap Sets Its Sights on Growth in California’s Bay Area
25 days ago
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Multi-unit owner Barry Lowenthal is growing The Brass Tap craft beer franchise concept’s presence ... BY MADELINE LENA
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The Brass Tap Joins Stella Artois and Water.org in Fight for Clean Water
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The Brass Tap Signs 5-Unit Deal in Savannah Area, Increases Georgia Presence
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The Brass Tap Increases Average Unit Volume by $400,000 in Two Years By Introducing Full Kitchens
Franchisee Spotlight
Daily Journal: The Brass Tap Opens Doors in Vineland, New Jersey
Nick Marking of The Brass Tap franchise in Greenfield, Wisconsin Always Keeps Community on the Menu
Milwaukee Magazine: The Brass Tap Celebrates the Uniqueness of Sour Beer
Fort Worth Magazine: The Brass Tap Opens 50th Franchise Location in Texas
The Tuscaloosa News: “Craft beer pub opens its doors”
The Fayetteville Observer: "Upscale beer bar eyeing Fayetteville”
Franchisor Spotlight
Entrepreneur Ranks The Brass Tap Among Top Food Franchises of 2019
The Top Five Reasons To Invest in The Brass Tap
The Brass Tap Continues Growing in California with New Franchise Deal in Fresno
The Brass Tap's Emphasis on Multi-Unit Franchise Development Yields Great Q3 Results
Industry Spotlight
Booming Craft Beer Segment Sparks Rapid Growth for The Brass Tap in 2017
The Brass Tap Drives Expansion Plans With Renewed Focus On Localization
The Brass Tap Tailors Business to Attract Non-Traditional Bar Attendees
WJHG (NBC Affiliate) Panama City: ”Brass Tap Tapster Competition”
WBTV: "American Craft Beer Week”
Brass Tap Named as a Best of the Best Brand at the International Franchise Expo
KXRM: Colorado Springs, CO: How to Pair Girl Scout Cookies With Beer
Most Recent Brand Page Stories
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