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CHRIS KRUG
Chris Krug is an 1851 contributor and a graduate of Allegheny College
EDITORIAL STORIES BY CHRIS KRUG
Krug: Five Ways to Survive in Business’ Shark-Infested Waters
Veterans among the greatest franchisors in history
Franchising’s Weekly Rewind
Chris Krug: Are you ready for the second half?
1851 delivers on commitment to provide franchising’s news hub
Franchising’s Weekly Rewind
Krug: The ultimate, most irrefutable leadership insights of all-time (so far)
Franchising's Weekly Rewind
Chris Krug: Worry is a (mostly) wasted emotion
Franchising’s Weekly Rewind
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