Growing a Franchise
As part of our annual Influencer Issue, 1851 Franchise has enlisted the help of the franchise community to compile a list of the top people making moves in the franchise industry.
Toni Gilbert
Owner
I actually started with the company as a temporary seasonal employee in 1988. I was going to college, and I went back to HoneyBaked over the holidays for three or four years. That worked out to be my extra spending money through college. Then one summer, the district manager in Arizona asked me if I wanted to work the summer. I agreed, became an hourly employee and it kind of clicked. I loved working at HoneyBaked, and I loved working with people. So, I started to move up the ladder.
About Honey Baked Ham: After six decades of serving The World’s Best Ham™, The Honey Baked Ham Company is entering into a new era while still honoring our heritage. Our brand refresh continues to implement burgundy while introducing a warm orange. We are excited for new menu innovations and elevating the customers' experience as they look forward to the next six decades.
Total Locations (if franchise): 400
Investment Range: $431,050-$718,200.
Franchise Website: https://honeybakedfranchise.com/
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