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A Georgia peach and prosciutto pie&#8212;this concoction earned Drew French, the founder and owner of five <a href="http://franchise.yourpie.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=love-for-pizza-drives-founder-of-your-pie-to-success-2739" target="_blank" rel="nofollow" target="_blank">Your Pie</a> pizzerias in the 24-store pioneer fast-casual chain, a spot on the U.S. Pizza Team. And on Oct. 4 at The Sofo Foods Expo in Atlanta, Ga., French stole the show, winning the 2015 Pizzaiolo Ultissimo (Ultimate Pizza Makers Challenge) with his sweet-meets-savory pizza creation. Maintaining a respect for Italian pizza tradition while embracing regionally-sourced ingredients has fueled Your Pie&#8217;s success since the beginning. &#8220;We make our 10-inch personal pizzas in front of our customers in a brick oven using their choice of eight sauces, 40 toppings and eight cheeses,&#8221; French told PMQ Pizza Magazine&#8217;s newest blog, Pizza Perspective. &#8220;We take pride in working hard to make the best pizza in the world&#8212;Italian in inspiration, blended with fresh, home-grown American ingredients.&#8221; <a href="http://pizzaperspective.pmq.com/2015/10/whole-lotta-love-for-pizza-drives.html?utm_source=1851franchise.com&utm_medium=article&utm_campaign=love-for-pizza-drives-founder-of-your-pie-to-success-2739" target="_blank" rel="nofollow" target="_blank">Click here to read the original article.</a>

1851 Franchise

Drew French, the founder of Your Pie, wins the Ultimate Pizza Makers Challenge with his peach and prosciutto pizza.

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Love for Pizza drives founder of Your Pie to success

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Minuteman Press Franchise Review: Tim Lorman Talks Career Change From Real Estate to Printing in Denver, CO

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Love for Pizza drives founder of Your Pie to success

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