No Limit Agency
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Nick Powills: The Sweet Spot of Productive Teams Is Candor and Curiosity
What fascinates me about business is that the gap between good and great is not that large.

Someone once told me that the sweet spot of a productive team is the blend of candor and curiosity. This stuck with me. Does your team operate this way?
Candor comes from being truthful and honest. When examining the strength of your team, look around the room and decide whether your team is being honest about their opinions or holding back. However, there are a few things that go into this:
With candor, you can access the smart minds of the smart people you have associated yourself with. At the end of the day, you are only one person. If you are able to multiply the depth of your brain to the DNA of others, then, the collective should be incredible for solving any business or personal challenge that may arise.
As for curiosity, this ends up being the sponge – the sponge that helps people learn, grow and apply. For curiosity to work in your environment, ask yourself these questions:
Highly productive teams typically lead to highly productive businesses – especially when the vision is defined, everyone understands their role in winning and candor and curiosity are working hand-in-hand.
What fascinates me about business is that the gap between good and great is not that large. Often, it’s being disciplined to create the best team possible and doing the little things as well as possible.
Creating an environment of safe and productive conversations will help you be one step closer to winning with a great team.
No Limit Agency
SPONSORED
What fascinates me about business is that the gap between good and great is not that large.

Someone once told me that the sweet spot of a productive team is the blend of candor and curiosity. This stuck with me. Does your team operate this way?
Candor comes from being truthful and honest. When examining the strength of your team, look around the room and decide whether your team is being honest about their opinions or holding back. However, there are a few things that go into this:
With candor, you can access the smart minds of the smart people you have associated yourself with. At the end of the day, you are only one person. If you are able to multiply the depth of your brain to the DNA of others, then, the collective should be incredible for solving any business or personal challenge that may arise.
As for curiosity, this ends up being the sponge – the sponge that helps people learn, grow and apply. For curiosity to work in your environment, ask yourself these questions:
Highly productive teams typically lead to highly productive businesses – especially when the vision is defined, everyone understands their role in winning and candor and curiosity are working hand-in-hand.
What fascinates me about business is that the gap between good and great is not that large. Often, it’s being disciplined to create the best team possible and doing the little things as well as possible.
Creating an environment of safe and productive conversations will help you be one step closer to winning with a great team.
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About the Author
Nick Powills, CFE, founded No Limit Agency in 2008 and serves as Chief Brand Strategist for the Chicago-based firm. No Limit is a full-service communications agency that establishes and elevates brands by bridging Public Relations, Social Media, Marketing, Advertising, Digital, and a lot of creativity, to best strategize well-rounded and successful campaigns for 50+ global franchise brands. By presenting visionary ideas and building real relationships, No Limit is able to create effective media branding strategies to help companies grow. Nick currently leads a staff of writers, media strategists, designers, social media experts and digital producers in an office think-tank where brands are humanized for strong, compelling media stories. Prior to starting No Limit at the age of 27, Nick spent four years working at a franchise PR agency where he mastered the art of building rapport with media outlets and creating newsworthy pitches for earned media placements. He holds a Bachelor of Journalism from Drake University in Iowa.
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