Paris Baguette

Huanyu Li has been a fan of&nbsp;<a href="https://1851franchise.com/parisbaguette">Paris Baguette</a> for 10 years. Attracted by the stylish branding and delicious cakes, Li was disappointed to find that there were no&nbsp;<a href="https://ownaparisbaguette.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=it-professional-to-bring-first-location-paris-baguette-to-virginia-beach-2724547" target="_blank" rel="nofollow">Paris Baguette</a> locations near her when she moved from New Jersey to Virginia Beach. When she surveyed the area and noticed that there were no other bakery cafés that served the same kind of beloved, not-too-sweet baked goods, she got the idea to start her entrepreneurial journey as a franchise owner.1851 Franchise spoke to Li about her journey into franchising and her plans for the future.PROFILE QUESTIONS1851 Franchise: Frame your personal story for us.&nbsp;What did you do before franchising, and how did you decide franchising made sense for you?Li:&nbsp;Before starting my Paris Baguette franchise, I have been working in IT for over 10 years, and I am still doing that today.&nbsp;I first learned about Paris Baguette 10 years ago, before I moved to Virginia Beach, when I saw one where I lived in New Jersey at the time. I liked the branding and the look of it back then, and I still do today, which is a big part of why I chose Paris Baguette. Currently, there aren’t any locations anywhere near Virginia Beach, not even within 200 miles. This makes it such a good opportunity for me to open one.&nbsp;1851: What was your perception of franchising prior to becoming a franchisee, and what do you want people to know about franchising now that you are in it?Li:&nbsp;I knew there was a whole process, but the brand is there to guide you through it. That guidance, plus their industry knowledge and connection with contractors, makes it much easier to start a local business.&nbsp;&nbsp;1851:&nbsp;What made you pick this brand? What excites you most about this company?Li:&nbsp;I love the branding, and the guests love the taste of the products. They have a wide selection of choices that are not as sweet as what you can find at other bakery cafés around here. The cake is not too sweet, and I can’t find a product like that anywhere else.&nbsp;1851:&nbsp;What do you hope to achieve with your business? What are your plans for growth?&nbsp;Li:&nbsp;My current goal is to choose a good location. After we open, I want to make sure that I have repeat guests because that would mean people love the service and food enough to want to come back. I want to be able to produce a good bakery and a good experience for the guests, as well as an enjoyable environment for employees to work.I might expand in the future, but that is more of a long-term goal.&nbsp;1851:&nbsp;What advice do you have for other people thinking about becoming a franchise owner?Li:&nbsp;Read the Franchise Disclosure Document (FDD) carefully. Make sure you understand everything before you sign the agreement.&nbsp;ABOUT PARIS BAGUETTE:&nbsp;Paris Baguette is a bakery café franchise with more than 4,000 units across the globe. The global brand first franchised in the U.S. in 2015 and has since established nearly 150 locations in markets across the country, making it one of the premier franchise opportunities in its category. Paris Baguette’s primary mission, executed every day by its expert staff of bakers, cakers and baristas, is to share moments of joy with guests and help guests share moments of joy with their friends and family by providing world-class cakes, pastries, coffees, breads and other French-inspired bakery café fare. To find out more information on costs to buy this franchise, please visit<a href="https://ownaparisbaguette.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=it-professional-to-bring-first-location-paris-baguette-to-virginia-beach-2724547" target="_blank" rel="nofollow">&nbsp;https://ownaparisbaguette.com/.</a>

IT Professional to Bring First Location Paris Baguette to Virginia Beach

1851 Franchise

Li, a fan of the brand for the past decade, looks forward to offering top notch service and tasty pastries to keep her guests coming back.

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How Innovations at Paris Baguette Have Set It Apart in the Bakery Segment

Paris Baguette Continues Record Growth in Q1: Opens Restaurant/Week while Executing an Additional 40 Franchise Agreements

Paris Baguette’s Model Will Elevate Non-Traditional Spaces With a Diverse Menu and Unique Experience

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Franchisee spotlight graphic with photos of Jason Liu & Tommy Pee and Paris Baguette logo

These Paris Baguette Franchisees Were Drawn by Their Longtime Connection to the Brand

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Local Pharmacist Gears Up To Open Paris Baguette Franchise in the Phoenix Community

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Real Estate Entrepreneur Brings Paris Baguette to Alexandria, Virginia

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Newlyweds Open Paris Baguette Franchise to Serve Up Fresh Baked Goods in Upper Dublin, Pennsylvania

Newlyweds Open Paris Baguette Franchise to Serve Up Fresh Baked Goods and Community Spirit in Upper Dublin, Pennsylvania

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Paris Baguette Celebrates Record Growth With 163 New Franchises Awarded, Sets Sights on 100+ Café Openings in 2025

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Bakery Franchise: Top 4 Traits of a Successful Paris Baguette Franchisee

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Paris Baguette Showcases Expansion Opportunities at MUFC 2025

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Paris Baguette North America Announces Expansion With First North American Manufacturing Plant in Texas

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Paris Baguette: The Category Winner Outshining Both Bakery and Eatery Concepts

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Paris Baguette’s Recipe for Guest Satisfaction: Quality, Community and Care

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IT Professional to Bring First Location Paris Baguette to Virginia Beach

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