Shuckin' Shack

Shuckin' Shack Fresh & Raw 2025 Tour Poster

Let’s Shuckin’ Go! Shuckin’ Shack Launches Fourth Annual Fresh & Raw Tour in Partnership With Truist, Benefitting Blood Cancer United

shuckin-shack-fresh-raw-tour-2025

Photo of Shuckin' Shack's Director of Operations Samantha Stroupe

Let’s Shuckin’ Go! Shuckin’ Shack Welcomes Hospitality Veteran Samantha Stroupe as New Director of Operations

shuckin-shack-samantha-stroupe-director-operations

Shuckin’ Shack’s 3rd Annual Fresh & Raw Tour Raises $75,000 for the Leukemia & Lymphoma Society

shuckin-shacks-3rd-annual-fresh-raw-tour-raises-75000-for-the-leukemia-lymphoma-society

Shuckin’ Shack Oyster Bar Launches 3rd Annual Fresh & Raw Tour Together with Truist to Support the Leukemia & Lymphoma Society

shuckin-shack-oyster-bar-launches-3rd-annual-fresh-raw-tour-together-with-truist-to-support-the-leukemia-lymphoma-society

Shuckin’ Shack Looking to Expand in Tallahassee, Florida

shuckin-shack-looking-to-expand-in-tallahassee-florida

FSR: Shuckin’ Shack Raises $80K for the Leukemia and Lymphoma Society

fsr-shuckin-shack-raises-80k-for-the-leukemia-and-lymphoma-society

FAST CASUAL: Shuckin' Shack Looks to Ramp up Bar Sales This Summer

fast-casual-shuckin-shack-looks-to-ramp-up-bar-sales-this-summer

Shuckin’ Shack CEO Explains Why Grocery Price Hikes Lead to Restaurant Sales

shuckin-shack-ceo-explains-why-grocery-price-hikes-lead-to-restaurant-sales

FSR MAGAZINE: Shuckin’ Shack Rides Bar Sales to Surging Profits

fsr-magazine-shuckin-shack-rides-bar-sales-to-surging-profits

CNBC: Restaurants Are Getting Creative with Menus to Counter Soaring Food Costs

cnbc-restaurants-are-getting-creative-with-menus-to-counter-soaring-food-costs

Shuckin’ Shack’s 4th Annual Fresh & Raw Tour Raises Over $72,000 for Blood Cancer United

shuckin-shack-fresh-raw-tour-raises-300k-blood-cancer

Photo of Shuckin' Shack team member and guests in restaurant

Shuckin’ Shack Oyster Bar Enters Q3 With 3 Openings on the Horizon, Growing Buzz Around Upcoming Fresh & Raw Tour

shuckin-shack-2025-growth

Shuckin' Shack Experts Investment Range

FRANCHISE OPPORTUNITY INFORMATION

No. of Units Currently Open

No. of Units Expected to Open this Year

Franchise Fee

Royalty(%)

ABOUT SHUCKIN' SHACK FRANCHISE

FRANCHISE INFORMATION

Own A Shuckin' Shack

Franchisee Highlight

Giving Back

Executive Q&A

How the Shuckin’ Shack Training Program Prepares Franchise Partners To Open With Confidence

Learn

Visit Website

SHUCKIN' SHACK

Facebook

Instagram

LinkedIn

YouTube

SOCIAL MEDIA

SHUCKIN' SHACK MOST READ STORIES

1851 LOGIN

GROWTH CLUB LOGIN

ABOUT SHUCKIN' SHACK

CONTACT SHUCKIN' SHACK

facebook

instagram

twitter

linkedin

youtube

First Name

Last Name

Email

Phone

Zip Code

Market of Interest

Net Worth

Available Capital

Comments

Own a Shuckin' Shack

WILMINGTON, N.C.&nbsp;—&nbsp;<a href="https://www.shuckinshackfranchise.com/">Shuckin’ Shack Oyster Bar</a> is once again proving that oysters, live music and giving back make a powerful combination. The 18-unit seafood restaurant franchise announced that its&nbsp;<a href="https://www.theshuckinshack.com/freshandrawtour">2025 Fresh &amp; Raw Tour</a> raised $72,539 for&nbsp;<a href="https://bloodcancerunited.org/">Blood Cancer United</a> (formerly the Leukemia &amp; Lymphoma Society), pushing the brand’s cumulative Fresh &amp; Raw Tour fundraising total to nearly $300,000 over four years.The Fresh &amp; Raw Tour has become a signature&nbsp;<a href="https://1851franchise.com/shuckinshack/info">Shuckin’ Shack</a> initiative, transforming select Shack locations into high-energy community block parties featuring live music, raffles, ticketed events and limited-edition “Hey Cancer, Shuck Off!” apparel — all benefiting blood cancer research, patient services and advocacy.“To see The Fresh &amp; Raw Tour grow into something that has raised almost $300,000 is incredibly meaningful,” said Shuckin’ Shack CEO&nbsp;<a href="https://www.linkedin.com/in/jweathington/">Jonathan Weathington</a>. “This cause hits close to home for so many of us, and supporting Blood Cancer United continues to be one of the most important things we do as a brand.”The mission behind the tour is personal to the franchise. Co-founder&nbsp;<a href="https://www.linkedin.com/in/matt-piccinin-5702ba96/">Matt Piccinin</a> is a leukemia survivor who continues regular monitoring, and several Franchise Partners have faced leukemia or lymphoma within their own families. Weathington has also lost close family members to cancer, making the mission behind the tour deeply meaningful.“This incredible team raised over $72,000 that will directly support patients and their families through research efforts, patient services and advocacy,” said&nbsp;<a href="https://www.linkedin.com/in/jennifer-mason-a9815920a">Jennifer Mason</a>, Campaign Development Manager for Blood Cancer United. “We truly appreciate everything that you do for us, year after year. We look forward to continuing the partnership.”The tour also continues to resonate deeply with guests whose lives have been personally affected by blood cancer. Ray Gaimara, who was diagnosed with stage 4 lymphoma in 2023, has attended Fresh &amp; Raw Tour events since that year.“It’s really near and dear to my heart,” Gaimara said. “It's amazing how much money is raised not only to help other families, but to find a cure. I have to fight this for the rest of my life, so if we can find a cure, I’m all for it. It’s amazing that Shuckin’ Shack puts on this event, and I love being here for it.”&nbsp;The 2025 Fresh &amp; Raw Tour featured a rotating lineup of Nashville-style singer-songwriters and performers with chart-topping credits and millions of streams, including Dan Alley, Sam Banks, Josiah Siska, Sammy Arriaga, Barrett Baber and Taylor Goyette. The tour included a mix of exclusive ticketed listening-room-style shows and free community concerts, creating a one-of-a-kind experience in each market.While the format may continue to evolve, Shuckin’ Shack has no plans to slow its commitment to the cause. “We want to continue to support Blood Cancer United, and we look forward to it very much,” Weathington said.ABOUT SHUCKIN’ SHACK:Offering a “lifestyle experience,” Shuckin’ Shack Oyster Bar creates an environment that encourages guests to grab a seat, relax and take their taste buds on a trip to the coast; after all, life is too short for bland drinks and boring bars! The original Carolina Beach, N.C. Shack, which was just 900 square feet, was launched in 2007 with a plan to become the go-to local hangout for people of all ages. A place where friends and family can enjoy fresh, delicious meals, cold beer and craft cocktails in an environment that exudes fun and relaxation, Shuckin’ Shack offers exceptional seafood and creative drinks that will make guests question why they ever settled for ordinary bar offerings.&nbsp;Thanks to its bold flavors and impeccable vibes, Shuckin’ Shack has continued to grow. In 2014, the brand began franchising and has since expanded to 18 units across six states. To learn more about Shuckin’ Shack, visit&nbsp;<a href="http://www.theshuckinshack.com">http://www.theshuckinshack.com</a>.&nbsp;The cost to open a Shuckin’ Shack franchise ranges from $456,750 to $1,401,420. For more information visit&nbsp;<a href="http://www.theshuckinshack.com">www.theshuckinshack.com</a>.&nbsp;

The Recipe for Success: A Step-By-Step Guide to Opening a Paris Baguette Franchise

Paris Baguette

SweatHouz Franchise Expands Into New York City With 12-Unit Development Agreement Across Manhattan and Brooklyn

SweatHouz

Why Jollibee Is Targeting Texas for Franchise Growth

Jollibee

Why a Values-Based Curriculum Gives Children’s Lighthouse Franchise Owners a Competitive Edge

Children's Lighthouse

Area Developer Partnerships Drive International Growth for Paris Baguette

Paris Baguette Canada

Mellow Mushroom Franchise Growth: How Art-Driven Design and Local Atmosphere Help Drive $3.8M AUV in Top Locations

Mellow Mushroom

Layne’s Chicken Fingers Ranked No. 366 on Entrepreneur’s 47th Annual Franchise 500

Layne's Chicken Fingers

Building a People‑Powered Breakfast Franchise: How Christie Schatz Shapes Culture at Keke’s Breakfast Cafe

Keke's Breakfast Cafe

 A Year of Expansion, Heart and Momentum: Pigtails & Crewcuts Looks Ahead to an Even Brighter 2026

Pigtails & Crewcuts

10 Years Strong: How petbar Turned One Dallas Boutique Into a Fast-Growing National Franchise

petbar

A Biscuit Belly Franchise in Hoover, Alabama, That Let This Working Couple Keep Their Nights

Biscuit Belly Franchising

Why KidStrong is Targeting San Diego for Franchise Growth 

KidStrong Franchising, LLC

Building a Fitness Business With Staying Power: Why Fitness Premier Is Looking Ahead to 2026

Fitness Premier

Woodhouse Spas Adds 12 Licenses, Tests Membership and Medical Aesthetics in 2025

Woodhouse Spas

Melting Pot Closes 2025 With 4 Restaurants Opened, 3 Additional Franchises Awarded and Continued Expansion Momentum

Melting Pot

Welcome to the Franchise Power Rankings, a glimpse into the brand stories that are trending on 1851 and resonating most with our readers.

Franchise Power Rankings 

United State

A franchise that offers a unique oyster bar experience! Family-friendly and a fun gathering place for all. Fresh seafood, cold beer, and a welcoming vibe.

Shuckin' Shack Franchise

Shuckin' Shack Oyster Bar Franchise Partners Unite for Annual Conference Focused on Innovation, Growth, and Giving Back

Shuckin’ Shack Wraps Up a Strong 2024 with Growth, Innovation and Community Impact

First Ever Shuckin’ Shack Franchise Location Celebrates 10th Anniversary in Summerville, South Carolina

FRANCHISE OVERVIEW

FRANCHISE MATERIALS

LEADERSHIP TEAM

The Story behind the Shuckin'

2023 Shuckin Shack Oyster Bar Franchise Model - Responsibly sourced. Seriously fun.

Shuckin' Shack Oyster Bar Local Owners Share Their Experiences as Franchisees Day to Day

Shuckin' Shack Oyster Bar Co-Founder Matt Piccinin on Being a Founder & Local Shack Owner

Brand Differentiation - Shuckin' Shack Oyster Bar - Responsibly sourced. Seriously fun.

Construction & Real Estate - Shuckin' Shack Oyster Bar - Responsibly sourced. Seriously fun.

Culture & Fun - Shuckin' Shack Oyster Bar - Responsibly sourced. Seriously fun.

Franchise Video Resources

As Seen In|Click on a logo to read our latest franchise PR coverage

Sign up for our newsletter

Franchise Video Resources