Wings and Rings

<div id="pastingspan1"><span style="">When it&#8217;s game day and you want to share in that experience with your family, where do you go? Traditional sports bars are loud, often crowded, not family friendly and typically serve low-quality food.</span></div><div id="pastingspan1"><span style=""><br /></span></div><div id="pastingspan1"><span style="">Enter the Cincinnati-based <a href="http://ownabuffalo.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=better-wings-are-just-the-beginning-3186" target="_blank" rel="nofollow" target="_blank">Buffalo Wings &amp; Rings</a>, which unlike most sports bars, is breaking the mold when it comes to merging elevated family dining with sports and chef-inspired food.</span></div><div id="pastingspan1"><span style=""><br /></span></div><div id="pastingspan1"><span style="">Philip Schram, chief development officer at Buffalo Wings &amp; Rings, attributes the brand&#8217;s growth and success to its one-of-a-kind approach to family dining.  </span></div><div id="pastingspan1"><span style=""><br /></span></div><div id="pastingspan1"><span style="">&#8220;What&#8217;s unique about our concept is that we&#8217;ve combined the sports experience with a higher level of dining,&#8221; he said. &#8220;We intentionally build our dining rooms so that families as well as die-hard fans can enjoy elevated food in a positive sports environment. It&#8217;s been one of the main reasons we&#8217;ve seen continued growth not only in guest counts, but also in new units opening across the country.&#8221; </span></div><div id="pastingspan1"><span style=""><br /></span></div><div id="pastingspan1"><span style="">One of the reasons behind this food-first philosophy at Buffalo Wings &amp; Rings is <a href="http://www.buffalowingsandrings.com/our-story/the-chef-behind-the-menu?utm_source=1851franchise.com&utm_medium=article&utm_campaign=better-wings-are-just-the-beginning-3186" target="_blank" rel="nofollow" target="_blank">Research &amp; Development Chef Elliot Jablonsky</a>. A greater Cincinnati chef legend, Jablonsky&#8217;s love of cooking began at the age of 16 when he first started cooking for small Cincinnati restaurant called Mozart&#8217;s. From there, he began cooking in several in Cincinnati&#8217;s best restaurants before opening his first restaurant in 1990 and several more since then including Cactus Pear, Tinks and Vineyard Caf&#233;. </span></div><div id="pastingspan1"><span style=""><br /></span></div><div id="pastingspan1"><span style="">Since becoming R&amp;D chef at Buffalo Wings &amp; Rings, Jablonsky has been on a mission to increase menu selection and variety while infusing more contemporary and ethnic ingredients. The benefit to the brand&#8217;s franchise owners is that the dishes typically have high volume and margins because they are so appealing to guests.</span></div><div id="pastingspan1"><span style=""><br /></span></div><div id="pastingspan1"><span style="">&#8220;I look at Buffalo Wings &amp; Rings as a place for big fun and big flavor, such as sweet Thai chili sauce and chipotle peppers, for example,&#8221; said Jablonsky. </span></div><div id="pastingspan1"><span style=""><br /></span></div><div id="pastingspan1"><span style="">Building on diners&#8217; growing acceptance of foods from around the globe, Buffalo Wings &amp; Rings continues to play with spices, flavors and ingredients from a variety of ethnic cuisines, including Indian. Earlier this year, Buffalo Wings &amp; Rings introduced a first-of-its-kind The Wings of Fury, a limited-time-offer chicken wing tossed in a curry powder dry rub, crisply fried, topped with Sriracha sauce and served with a scallion cream for dipping. </span></div><div id="pastingspan1"><span style=""><br /></span></div><div id="pastingspan1"><span style="">Since its inception, Buffalo Wings &amp; Rings has been built upon the unique proposition that families should be treated to fresh &#8211; never frozen &#8211; wings with 11 sauces that range from the traditional to the unconventional. But better wings are just the beginning. The chef-driven menu features a wealth of American classics to satisfy even the most discerning taste buds with flavors that push the envelope along with specialty burgers, gyros and salads. Every Buffalo Wings &amp; Rings location also features a full liquor bar and dozens of craft-beer options that celebrate local and national brewing excellence.</span></div><div id="pastingspan1"><span style=""><br /></span></div><div id="pastingspan1"><span style="">The commitment to high quality food has not only benefited consumers taste buds, but also franchise owners in the communities they serve. They Buffalo Wings &amp; Rings system has seen 13 percent average unit growth year-over-year for the past 8 years. Additionally, the brand has seen 17 straight quarters of positive same store sales growth. </span></div><div id="pastingspan1"><span style=""><br /></span></div><div id="pastingspan1"><span style="">For more information about <a href="http://buffalowingsandrings.1851franchise.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=better-wings-are-just-the-beginning-3186" target="_blank" rel="nofollow" target="_blank">Buffalo Wings &amp; Rings, click here</a>. </span></div><div style="  font-style: normal; normal;  normal;"></div>

1851 Franchise

Buffalo Wings & Rings drives growth because of dedication to its chef-driven menu

This brand page has been paid for by WINGS AND RINGS. Content within this page that is paid will showcase a Sponsored icon. This means the brand has engaged 1851 FRANCHISE to write the content. Content without the Sponsored Icon is aggregated media placements the brand earned. Questions can be sent to editorial@1851franchise.com

Better Wings Are Just The Beginning

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Six Months After Undercover Boss Aired, Buffalo Wings & Rings Continues to See Positive Impact

Wings & Rings Waives Initial Franchise Fee of $40,000 and Eliminates Royalties for the First Six Months

Wings and Rings Extends Franchise Development Incentive Through 2022

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Wings and Rings Announces Exciting Holiday Promotions for November and December

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Wings and Rings Climbs to No. 265 on Franchise Times Top 400 List

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Columbus Telegram: Sports restaurant looking to add Columbus franchise location

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Wings and Rings Fall Menu - 1851 Franchise

Wings and Rings Launches Two New Fall Inspired Sauce Flavors, Alongside Chorizo Loaded Fries and Nachos, and a Fall Cocktail

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Wings and Rings Celebrates 40 Years of Wings and Growth: Thriving Q3 Highlights Customer Engagement, Menu Innovations, and Exciting Future Plans

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Franchise Incentive: Wings and Rings Launches Franchise Expansion Plan

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Buffalo Wings & Rings Takes Marketing Beyond Its Four Walls to Promote its Pickup and Delivery Options

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Better Wings Are Just The Beginning

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