Wings and Rings
SPONSORED
News-Press: Buffalo Wings & Rings is Coming to Fort Myers, Florida
David Bourlier, who has a long history with the brand, is spearheading the new opening.
David Bourlier is preparing to open his next Buffalo Wings & Rings restaurant in Ft. Myers this year. The News-Press recently spoke with Bourlier about the brand and his opening plans.
The article details Buffalo Wings & Rings' signature family style and menu, and also mentions Bourlier's family history with the brand.
Said Bourlier to the News-Press, “It’s all family with us, me and my dad, my two brothers. My dad retired from Ford Motor Co. a few years ago, around the same time I was looking to pursue a new business. We got my brothers involved and we opened the location in North Port eight years ago.”
The article also discusses possible spots for further expansion of the brand, including Cape Coral as a potential next destination.
Said Bourlier, “Once people realize we’re not just a sports bar, we’re not just a place to watch the game, that’s when they get it. We have people who come three, four, five times a week. We’re a neighborhood restaurant, meant for everyone.”
David Bourlier is preparing to open his next Buffalo Wings & Rings restaurant in Ft. Myers this year. The News-Press recently spoke with Bourlier about the brand and his opening plans.
The article details Buffalo Wings & Rings' signature family style and menu, and also mentions Bourlier's family history with the brand.
Said Bourlier to the News-Press, “It’s all family with us, me and my dad, my two brothers. My dad retired from Ford Motor Co. a few years ago, around the same time I was looking to pursue a new business. We got my brothers involved and we opened the location in North Port eight years ago.”
The article also discusses possible spots for further expansion of the brand, including Cape Coral as a potential next destination.
Said Bourlier, “Once people realize we’re not just a sports bar, we’re not just a place to watch the game, that’s when they get it. We have people who come three, four, five times a week. We’re a neighborhood restaurant, meant for everyone.”
Don’t Miss the Next Big Franchise Story
Sign up for the 1851 Franchise newsletter to get our biggest stories before everyone else
By signing up, you agree to our user agreement (including class action waiver and arbitration provisions), and acknowledge our privacy policy.
All Articles
No related articles found