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5 Ways to Prevent Workplace Harassment
In this week's video column, Restaurant HR Group CEO Carrie Luxem offers tips for preventing inappropriate behavior in restaurants.
Here are 5 things you need to start doing to prevent harassment and/or inappropriate behavior in your restaurant.
Carrie is a frequent keynote speaker on HR and leadership topics and regularly conducts employee training and leadership development workshops as well. She is the author of the recently published book, Restaurant Operator's HR Playbook: Your Hands-On Playbook for Finding, Hiring, and Developing Leaders and Implementing Organized People Systems and has been featured in Entrepreneur, Restaurant News, Pizza Today and Independent Restaurateur.
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About the Author
Carrie Luxem
Follow1851 Franchise Contributor Carrie Luxem is the CEO of Restaurant HR Group
