1851

The health-conscious restaurant chain offers a menu featuring naturally sourced food, with almost all items coming in at under 600 calories. The menu includes over 50 different combinations of fresh-sliced lettuce and vegetables, house-made toppings, and dressings made from scratch, as well as options for all types of dietary needs, including gluten-free, carb-free, and low-fat.

With a heightened focus on healthy eating, <a href="http://coolgreensfranchise.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=be-like-us-awesome-emerging-franchises-doing-awesome-things-in-franchising-coolgreens-2704340" target="_blank" rel="nofollow" target="_blank">Coolgreens</a> found success in its meat-and-potatoes-oriented home market of Oklahoma City, where it currently operates six corporate locations, with a seventh slated to open in Oklahoma City&rsquo;s Will Rogers World Airport.

After acquiring a license to franchise in August 2017, the brand is now looking to expand by partnering with other like-minded entrepreneurs and grow into new markets that are in need of healthier alternatives in the fast-casual space.

1851 Franchise connected with Coolgreens&rsquo; VP of Franchise Development, Clay Carson, to learn more about the various innovations that make Coolgreens an emerging franchise brand to watch.

&ldquo;First and foremost, our brand is all about healthy dining, and if a food item falls into this category, it&rsquo;s likely on our menu,&rdquo; said Carson. &ldquo;All of our vegetables are sliced in-house daily, right in front of the customer&rsquo;s eyes, as an employee is crafting their salad.&rdquo;

Coolgreens keeps almost all of its ingredients on display in front of the customer, with almost no food hidden in the back-of-house. Their vegetables, proteins, toppings and dressings are kept up front and are restocked daily to assure freshness. Coolgreens also sends most of their hot meals through a pizza oven and requires minimal equipment in the back of the restaurant. Not only does the pizza oven offer a wood-fire finish that adds a great flavor to meats and other ingredients, it also cuts costs for franchisees.

&ldquo;We&rsquo;ve created a simple operations model that centers around natural ingredients and is designed to prevent cost overruns,&rdquo; said Coolgreens CEO, Robert Lee. &ldquo;Our mission is to fuel healthy communities with fresh and natural food. As a result, our menu highlights both year-round and seasonal flavors through healthier food in unique presentations.&rdquo;

In addition to their tasty and nutritious menu items and operations-friendly equipment, Coolgreens also prides itself on being one of the most community-oriented brands in the country. Each franchisee is able to become a community partner and use locally sourced produce in their restaurants while also hosting community-centric events that help fuel health beyond just the food.

&ldquo;Whether it&rsquo;s hosting a yoga class at the local Coolgreens restaurant or bringing in healthier eating options to local schools, our brand truly emphasizes the importance of community relations and becoming a part of your local market,&rdquo; said Carson.

Following the brand&rsquo;s mission to fuel healthy communities, Coolgreens is looking to expand throughout the Central Southern U.S. in places like Texas, Georgia and Florida, as well as markets adjacent to Oklahoma City, including Kansas City, St. Louis, Wichita, Little Rock, Tulsa, Omaha and Lincoln.

Be Like Us: Awesome Emerging Franchises Doing Awesome Things in Franchising: Coolgreens

1851 Franchise

Since its founding in 2009, Coolgreens has become a brand to watch in the fast-casual segment. Now with a new franchise model in place, the brand is further raising the bar for down-the-line fast-casual concepts.

This brand page has been paid for by 1851. Content within this page that is paid will showcase a Sponsored icon. This means the brand has engaged 1851 FRANCHISE to write the content. Content without the Sponsored Icon is aggregated media placements the brand earned. Questions can be sent to editorial@1851franchise.com

be-like-us-awesome-emerging-franchises-doing-awesome-things-in-franchising-coolgreens

TruBlue Home Service Ally

Why This Franchise Broker Became a TruBlue Home Service Ally Franchisee

why-this-franchise-broker-became-a-trublue-home-service-ally-franchisee

Caring Transitions

Exploring the Flexibility of Owning a Caring Transitions Franchise: How You Can Build a Business that Fits Your Lifestyle

exploring-the-flexibility-of-owning-a-caring-transitions-franchise-how-you-can-build-a-business-that-fits-your-lifestyle

Keke's Breakfast Cafe

Restaurant Business: Keke's Breakfast Cafe Expands Nationally With Denny's Backing

restaurant-business-kekes-breakfast-cafe-expands-nationally-with-dennys-backing

Biscuit Belly Franchising

Biscuit Belly Named to Nation’s Restaurant News’ “100 Under 100” After Seeing 40% Growth in 2024

biscuit-belly-named-to-nations-restaurant-news-100-under-100-after-seeing-40-growth-in-2024

Sola Salons

FourCornersSun: Sola Salons Opens in Lakeside Village

fourcornerssun-sola-salons-opens-in-lakeside-village

Buying a Franchise Masterclass

 Franchise Opportunities

Get Support Buying a Franchise

How to Buy a Franchise White Paper

How to Buy a Franchise

How to Sell Franchises

How to Grow a Franchise

Find a Franchise Supplier

1851 Franchise Opportunities

Franchisor News

Franchisor Power Rankings

FranCamp Mastermind Summit

Franchise Development Website Builder

Franchise Resources

What ALEC-Laffer's Report Means for Franchising

Website Awards

Power Rankings

About 1851

Advertise on 1851

Contact 1851 Editorial

Terms of Use

1851 Login

GROWTH CLUB LOGIN

facebook

instagram

twitter

linkedin

youtube

McDonald’s Is the Latest Franchise To Bet Big on Beverages with 500-Store Premium Drink Test

mcdonalds-is-the-latest-franchise-to-bet-big-on-beverages-with-500-store-premium-drink-test

Friendly’s Parent Company Acquired by Multi-Unit Franchisee as More Owners Take the Lead in Brand Acquisitions 

friendlys-parent-company-acquired-by-multi-unit-franchisee-as-more-owners-take-the-lead-in-brand-acquisitions

Subway - John Fitzpatrick Named CEO - Breaking News - 1851 Franchise

Subway Names Jonathan Fitzpatrick as New CEO, Effective July 28

jonathan-fitzpatrick-subway-ceo-leadership-change

AI Is Reshaping Franchising: $100 Billion Valuations and Hyper-Localized Advertising

ai-is-reshaping-franchising-100-billion-valuations-and-hyper-localized-advertising

Mega Franchisee Sizzling Platter Acquired by Bain Capital

mega-franchisee-sizzling-platter-acquired-by-bain-capital

Hely and Hiral Patel Bring Their Longtime Dream to Life With The Brass Tap

brass-tap-franchise-pasadena-maryland-hely-hiral-patel

Navy Veteran and Professional Artist Couple Open Caring Transitions in Texas

Navy Veteran and Professional Artist Couple Set Out to Build a Purpose-Driven Business With Caring Transitions in Texas

navy-veteran-and-professional-artist-couple-set-out-to-build-a-purpose-driven-business-with-caring-transitions-in-texas

Why This Real Estate Broker Decided To Bring Caring Transitions to Central Texas

caring-transitions-san-marcos-kyle-chad-hardin

Sola Salons Franchisee Grows Salon Freedom Into a Multi-State Powerhouse 

sola-salons-franchisee-grows-salon-freedom-into-a-multi-state-powerhouse

Hooters Leans Into Franchising With Closure of 30 Company-Owned Stores - Agg - 1851 Franchise

Hooters Leans Into Franchising With Closure of 30 Company-Owned Stores

hooters-franchise-model-company-owned-closures

1851 Keyword - The Secret To Succeeding With a Part-Time Franchise Is Picking the Right Model

The Secret To Succeeding With a Part-Time Franchise Is Picking the Right Model

part-time-franchises-picking-the-right-model

Be Like Us: Awesome Emerging Franchises Doing Awesome Things in Franchising: Coolgreens

MORE STORIES LIKE THIS