Beef 'O' Brady's - Franchisee Stories

Leaving mom-and-pop dining behind, Mitul Patel is bringing Beef 'O' Brady's to Tuscaloosa with 30+ big screens, scratch-made food, and a family-first game day experience.

After facing the limits of solo business ownership, multi-unit owner Tay Cochran is leveraging Beef ‘O’ Brady’s support to open a second family pub on Ooltewah-Ringgold Rd.

After becoming the general manager of Beef ‘O’ Brady’s in Mount Dora, Florida, 26-year-old Louis Dirocco is already expanding his regional footprint with a second acquisition in St. Cloud.