CapitalSpring

<a href="http://www.capitalspring.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=fsr-magazine-sharis-cafe-pies-reduces-energy-footprint-and-costs-with-help-from-capitalspring-2710150" target="_blank" rel="nofollow" style="text-decoration-line:none" target="_blank">CapitalSpring&#39;s</a> Managing Director and Leader of its Strategic Operations Group, Jim Balis, sheds light on a new outlook with <a href="https://www.foodnewsfeed.com/fsr/expert-insights/don-t-get-fried-your-restaurant-s-energy-use?utm_source=1851franchise.com&utm_medium=article&utm_campaign=fsr-magazine-sharis-cafe-pies-reduces-energy-footprint-and-costs-with-help-from-capitalspring-2710150" target="_blank" rel="nofollow" style="text-decoration-line:none" target="_blank">FSR Magazine&rsquo;s Food Newsfeed</a> on how restaurants aren&rsquo;t only in the food business, but also in the energy consumption business.

<a href="https://www.sharis.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=fsr-magazine-sharis-cafe-pies-reduces-energy-footprint-and-costs-with-help-from-capitalspring-2710150" target="_blank" rel="nofollow" style="text-decoration-line:none" target="_blank">Shari&rsquo;s Cafe &amp; Pies</a>, the largest full-service restaurant chain in the Pacific Northwest, partnered with CapitalSpring to help transform the company&rsquo;s bottom-line and brand positioning on energy usage. CapitalSpring helped Shari&rsquo;s Cafe &amp; Pies reduce energy costs and consumption without interfering with guest experience by implementing aggressive strategic energy management program, SWEEP: Shari&rsquo;s Water/Energy Efficiency Program.

According to Balis, Shari&rsquo;s has:

- Cut gas usage by more than seven percent

- Reduced electrical usage by more than six percent

- Generated 19 percent less waste

- Achieved water savings of over 37 percent across its portfolio relative to its 2012 baseline

&ldquo;These results have far exceeded our goals, but we&rsquo;re not stopping there. We&rsquo;re continuing to look for projects and technologies that can further reduce energy consumption. Going forward, our overall goals are to lower gas and electric consumption by 20 percent and water consumption by 35 percent,&rdquo; writes Balis.

Read the full piece <a href="https://www.foodnewsfeed.com/fsr/expert-insights/don-t-get-fried-your-restaurant-s-energy-use?utm_source=1851franchise.com&utm_medium=article&utm_campaign=fsr-magazine-sharis-cafe-pies-reduces-energy-footprint-and-costs-with-help-from-capitalspring-2710150" target="_blank" rel="nofollow" style="text-decoration-line:none" target="_blank">here</a>.

FSR Magazine: Shari’s Cafe & Pies Reduces Energy Footprint and Costs with Help from CapitalSpring

1851 Franchise

Jim Balis, Managing Director and leader of Strategic Operations Group at CapitalSpring, shared his industry insights on energy-saving techniques restaurants can incorporate into their food businesses

fsr-magazine-sharis-cafe-pies-reduces-energy-footprint-and-costs-with-help-from-capitalspring

FRANCHISE INFORMATION

Contact

About CapitalSpring

The CapitalSpring Difference

Case Studies

Learn More About CapitalSpring

Learn

Visit Website

CAPITALSPRING

LinkedIn

SOCIAL MEDIA

Buddy's Pizza Plans To Grow Outside of Detroit with Support from CapitalSpring

5 Factors That Can Affect A Restaurant’s Reopening 

How Sizzling Platter is Investing in Brand Culture to Create a Happy Workplace 

CAPITALSPRING MOST READ STORIES

LOGIN

ABOUT CAPITALSPRING

CONTACT CAPITALSPRING

linkedin

First Name

Last Name

Email

Phone

Company

City

State / Province

Zip Code

Comments

Contact CapitalSpring

Restaurant Dive: Why More Restaurant Chains Are Catering to Travelers

restaurant-dive-why-more-restaurant-chains-are-catering-to-travelers

How CapitalSpring Helped The Saxton Group More Than Double the Value of Its Business

how-capitalspring-helped-the-saxton-group-more-than-double-the-value-of-its-business

Finding Financing: How Fit and Expertise Impact Investment Partnerships

finding-financing-how-fit-and-expertise-impact-investment-partnerships

Manna Development Group Completes Acquisition of 38 Cafés to Become One of Panera Bread’s Largest Franchisees

manna-development-group-completes-acquisition-of-38-cafes-to-become-one-of-panera-breads-largest-franchisees

buddys-pizza-plans-to-grow-outside-of-detroit-with-support-from-capitalspring

QSR: CapitalSpring Shares How To Navigate Capital Structures Amid Economic Challenges

qsr-capitalspring-shares-how-to-navigate-capital-structures-amid-economic-challenges

FSR Magazine: Shari’s Cafe & Pies Reduces Energy Footprint and Costs with Help from CapitalSpring

MORE STORIES LIKE THIS