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<a href="https://www.dmagazine.com/business-economy/2019/11/mooyah-burgers-shakes-up-image-with-refreshed-business-model/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=dmagazine-mooyah-burgers-fries-shakes-shakes-up-image-with-refreshed-business-model-2712180" target="_blank" rel="nofollow">According to a recent article in DMagazine</a>, <a href="https://franchise.mooyah.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=dmagazine-mooyah-burgers-fries-shakes-shakes-up-image-with-refreshed-business-model-2712180" target="_blank" rel="nofollow">MOOYAH Burgers, Fries &amp; Shakes</a> is revamping its entire business model in an effort to increase franchising in new and existing markets across the United States. <a href="http://1851franchise.com/mooyah">MOOYAH</a> plans to open 14 locations in 2020, each featuring an updated design including closed off kitchens, community-minded seating areas and digital menu boards.“This new design and layout will take MOOYAH to the next level in terms of providing a differentiated experience that reduces friction for our Guests and Team Members,” said MOOYAH Burgers, Fries and Shakes President Tony Darden. “This new approach will also align with our overall strategy to be accessible to our Guests in the manner in which they want to enjoy their dining experience. The new MOOYAH provides a high-esteem experience, whether that be through dining in, to-go pick-up or delivery. We are confident this elevated design positions us extremely well to achieve our short- and long-term growth strategies as we partner with existing as well as new Franchise Owners. We truly believe the alignment of design and experience with our second-to-none food quality gives us a competitive advantage across the industry.”All existing MOOYAH locations will be remodeled to the new design by the end of 2024.Read the full article <a href="https://www.dmagazine.com/business-economy/2019/11/mooyah-burgers-shakes-up-image-with-refreshed-business-model/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=dmagazine-mooyah-burgers-fries-shakes-shakes-up-image-with-refreshed-business-model-2712180" target="_blank" rel="nofollow">here.</a>.

MOOYAH Burgers, Fries & Shakes New Prototype

DMagazine: MOOYAH Burgers, Fries & Shakes Shakes Up Image With Refreshed Business Model

1851 Franchise

MOOYAH Burgers, Fries & Shakes is kicking off 2020 with a new look and vegan burger.

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Melting Pot

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Lexington Herald Leader: This Restaurant Chain Eyes a Return to Lexington After 10 Years

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Keke's Breakfast Cafe

Keke's Breakfast Cafe - John and Kimberly Ehrhard - 1851 Franchise

Empowering Leadership, One Pancake at a Time: How John and Kimberly Ehrhard Are Building a Franchise Legacy with Keke’s Breakfast Cafe

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Comfort Keepers

More Than a Caregiver: Loretta Smith's Support Extends to Fellow Caregivers, Clients and the Community

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Melting Pot Names New CEO, Celebrates 50th Anniversary With Continued Growth and Leadership Promotions

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Layne's Chicken Fingers

Texas Layne’s Franchisee Secures Real Estate in Austin, Set To Open Early Next Year

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DMagazine: MOOYAH Burgers, Fries & Shakes Shakes Up Image With Refreshed Business Model

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