In Entrepreneur Magazine’s recent 2021 Top Food Franchises ranking, Marble Slab Creamery® proved itself an industry leader, ranking 10th on the list of top ice cream franchises. Marble Slab Creamery, founded in 1983, is the leading purveyor of premium hand-mixed ice cream with 330-plus locations across the world. The brand, which introduced the frozen slab technique, makes its ice cream in-store daily, using dairy sourced directly from local farmers.

Marble Slab Creamery also offers customers a variety of other products, including smoothies, shakes and custom ice cream cakes. The globally recognized brand plans to leverage its decades of growth with the goal to open 32 new units by the end of 2021. Marble Slab Creamery, backed by Global Franchise Group, allows franchisees an opportunity to partner with one of the most proven business models available.

The initial startup costs to open a Marble Slab Creamery franchise range from $333,285 to $414,935.

See Entrepreneur's full list of rankings here.

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Colleen Sweeney

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Colleen Sweeney

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