Get Support Buying a Franchise
/story1/2724497/612dc570b79db946187049322724b88c7314.jpg)
Franchising Magazine USA: Southern Classic Chicken Revolutionizes Drive-Thru, Walk-Up-Only Model
Southern Classic Chicken’s new restaurant prototype, which is able to accommodate up to 30 cars and features a compact building layout, is pushing the boundaries of fast-food dining convenience.
MORE STORIES LIKE THIS
/story1/2730722/1762465763_2730722.png)
AI-Fueled Layoffs Reshape the U.S. Job Market — And Highlight Franchising’s Resilience
/story1/2730730/1762547985_2730730.png)
Paris Baguette Welcomes Zac Sulma as New Chief Operating Officer
/story1/2730975/1765487677_2730975.png)
Pieology Pizza Enters Chapter 11 Following Costly Bid To Save Struggling Stores
/story1/2730839/bd03ce818e1d2e40b955e1451c4c67535132.jpg)
Callaway Sells Majority Stake in Topgolf to Private Equity for $770 Million
Featured Franchise News
/story1/2730999/f7a978bbdcf0d96bc97c926690888d9f5989.jpg)
/story1/2730548/1761082102_2730548.png)
/story1/2730966/1765318139_2730966.png)
Featured Brand News
/story1/2731012/1766006461_2731012.png)
/story1/2731011/6bc279b8abc791c5063311f4cba8633b2259.jpg)
/story1/2731009/MinutemanP_1765982294371.png)
/story1/2731007/1765946187_2731007.png)
