Franchise News

FSR Magazine: Gary Brackett’s Journey from Super Bowl Champion to Restaurateur
In his next chapter after a Super Bowl-winning career in the NFL, Gary Brackett is putting together a winning franchise team at The Stacked Pickle.

Franchise News

In his next chapter after a Super Bowl-winning career in the NFL, Gary Brackett is putting together a winning franchise team at The Stacked Pickle.

According to a recent story in FSR Magazine, the former Indianapolis Colts star bought the concept in 2014, and heading into his 5th year of ownership, the CEO is focused on intelligent growth. “I really want to be smart about our growth and also attract good talent. I’m supporting those people. I think it’s really hand-in-hand us understanding where we are as a company, but also keeping franchisees in mind in terms of our growth strategy and making sure we have the right pieces in place to ensure that they’re going to be successful,” said Brackett. The Stacked Pickle is currently working with franchisees in Houston; Orlando, Florida; and Dayton, Ohio.
Read the entire article here.
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About the Author
Brian Jaeger is a Vice President of Media Relations at No Limit Agency. Brian joined No Limit Agency after seven years working for local television news stations in Florida, four years at WCJB in Gainesville and three years at Bay News 9, the 24-hour local news station in the Tampa Bay area. Brian is a graduate of the University of Florida, where he studied journalism and telecommunications. He brings a journalist’s viewpoint to the public relations field, and when he’s not busy telling the stories of No Limit Agency's brands, you can find him writing, on a karaoke stage, or cheering on the Gators.