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Houston was recently ranked in the top 10 cities to open a quick service restaurant by industry publication QSR Magazine.

The ranking, based on data collected by NPD Group, supports the goals of MOOYAH Burgers, Fries and Shakes to add 15 to 25 restaurants in the Houston market in upcoming years.

"We feel the Houston market has a lot of similarities in demographics to our home market of Dallas-Fort Worth, where we currently have 23 units," Jordan Duran, director of franchise sales told the Houston Chronicle. "It's a great fit for our brand because of its population, high household incomes and large family sizes."

The ranking, based on data collected by NPD Group, supports the goals of Checkers and Rally's as it has plans to open more than 20 restaurants in the Houston market this year and supports the goals of Smoothie King as it has plans to open 15 restaurants in the market in upcoming years.

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Nick Powills

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Nick Powills

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Nick Powills, CFE, founded No Limit Agency in 2008 and serves as Chief Brand Strategist for the Chicago-based firm. No Limit is a full-service communications agency that establishes and elevates brands by bridging Public Relations, Social Media, Marketing, Advertising, Digital, and a lot of creativity, to best strategize well-rounded and successful campaigns for 50+ global franchise brands. By presenting visionary ideas and building real relationships, No Limit is able to create effective media branding strategies to help companies grow. Nick currently leads a staff of writers, media strategists, designers, social media experts and digital producers in an office think-tank where brands are humanized for strong, compelling media stories. Prior to starting No Limit at the age of 27, Nick spent four years working at a franchise PR agency where he mastered the art of building rapport with media outlets and creating newsworthy pitches for earned media placements. He holds a Bachelor of Journalism from Drake University in Iowa.

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