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Nathan and Stetson Myers, brother-owner duo with Pita Pit, decided to open the Huntington location in 2007, carrying on the family tradition.

&quot;Our parents, Doug and Donna Myers, owned the Peanut Shoppe next to Keith-Albee Theater for years, so entrepreneurship&nbsp;is in our blood,&quot; Nathan told the Herald-Dispatch reporter. &quot;We knew we wanted it to be a locally owned, family tradition.&quot;

Before the <a href="http://pitapitusa.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=huntington-herald-dispatch-brother-owners-celebrate-10th-anniversary-with-pita-pit-11187" target="_blank" rel="nofollow" target="_blank">Pita Pit</a> arrival, Huntington had been one of the unhealthiest cities in America, and the Myers brothers were excited to change up the offerings. They opened up a location at 1216 4th Avenue, close to Marshall University.

&quot;We fell in love with this location because we are close enough to campus, but also very close to many downtown businesses,&quot; Nathan said. &quot;We feel like we are right in the middle of the college world and the business world. Those were our two target markets.&quot;

You can view the entire article&nbsp;<a href="http://http//www.herald-dispatch.com/business/pita-pit-celebrates-th-anniversary-in-huntington/article_9ac9a5e1-608d-5576-a83d-83e99c32e52e.html?utm_source=1851franchise.com&utm_medium=article&utm_campaign=huntington-herald-dispatch-brother-owners-celebrate-10th-anniversary-with-pita-pit-11187" target="_blank" rel="nofollow" target="_blank">here</a>

Huntington Herald-Dispatch: Brother Owners Celebrate 10th Anniversary with Pita Pit

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Nathan and Stetson Myers reflect on entrepreneurial career with fresh grilled, flavor filled brand

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Huntington Herald-Dispatch: Brother Owners Celebrate 10th Anniversary with Pita Pit

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