Growing a FranchiseOct 5, 20265 min readHow Operators Unlock Multi-Unit Growth With Layne’s Chicken FingersBy leveraging the power of the Layne’s franchise model in combination with their own careful planning, these Texas operators have built impressive multi-unit portfolios with the brand.Morgan WoodContent Manager
Growing a FranchiseAug 5, 20265 min readHow Layne’s Chicken Fingers Powers Growth Without Sacrificing Brand IdentityThe Texas-based chicken finger franchise is distinctly “Layne’s.” By prioritizing the right partners, maintaining support and focusing on profitability, it’s driving growth without sacrificing soul.Morgan WoodContent Manager
Growing a FranchiseNov 13, 20253 min read Layne’s Chicken Fingers Signs 44-Unit Deal, Reaches Near-Total Market Saturation Across Home StateThe landmark agreement, signed with an experienced restaurant and real estate developer, is part of a wave of explosive Texas growth, including recent record-breaking restaurant openings.Morgan WoodContent Manager
Growing a Franchise Layne’s Chicken Fingers Signs 44-Unit Deal, Reaches Near-Total Market Saturation Across Home State
Growing a FranchiseLayne’s Opens Three Houston Restaurants in Four Months, Plans To Do Same in West Texas and the Valley
Growing a FranchiseLayne’s Chicken Fingers to Expand in Mid-Atlantic, Bringing Its Soon to Be FamousTM Flavor to New Markets
Growing a FranchiseLayne’s Opens Two Pittsburgh Restaurants in Three Months, Plans To Do Same in More Markets Throughout the State
Growing a FranchiseGuide To Franchising Your Business: Q&A With Samir Wattar, Layne’s Chicken Fingers
Growing a FranchiseLayne’s Chicken Fingers Welcomes Eric Reed to the Corporate Team as New Chief Development Officer
Growing a FranchiseFrom Teen Employee to General Manager: How This Layne’s GM Is Building a Path to Ownership
Growing a FranchiseFranchise Influencers: Samir Wattar, Chief Operating Officer, Layne’s Chicken Fingers