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Long John Silver's Franchise Costs, Fees, Profit and Data for 2026
Franchise Opportunity Deep Dive: Long John Silver's is a large QSR seafood franchise, specializing in batter-dipped, sustainably sourced fish, shrimp and chicken.

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Franchise Opportunity Deep Dive: Long John Silver's is a large QSR seafood franchise, specializing in batter-dipped, sustainably sourced fish, shrimp and chicken.

Long John Silver's is a quick-service restaurant brand that has been built on the foundation of delivering high-quality seafood and chicken to consumers across the U.S. in a convenient, affordable format. The brand has over 55 years of operating experience and offers flexible footprint formats ranging from freestanding restaurants to nontraditional build-outs.
Long John Silver's was founded in 1969 in Lexington, Kentucky, to bring quick-service, affordable, batter-dipped seafood to landlocked communities.
Mission: To make real seafood accessible to all and serve high-quality, flavorful food.
Vision: To be America's choice quick-service seafood restaurant by delivering sustainable, delicious seafood to every community it enters.
Long John Silver's does not publish specific target markets. Prospective franchisees should fill out the franchise contact form to connect with the development team and receive more information.
Initial Costs: The estimated initial investment required to begin operation of a Long John Silver's franchise ranges from $665,500 to $4,160,000. The 2026 Franchise Disclosure Document (FDD) breaks these costs down as follows:
| Type of Expenditure | Nontraditional Restaurant | Traditional Restaurant | ||
Min | Max | Min | Max | |
| Initial Franchise Fee | $20,000 | $20,000 | $35,000 | $35,000 |
| Real Estate/Lease Expenses | Vary (not included in estimated initial investment) | |||
| Construction Costs | $250,000 | $1,500,000 | $500,000 | $3,000,000 |
| Furniture, Fixtures & Equipment | $175,000 | $350,000 | $200,000 | $350,000 |
| Signage/Awnings | $20,000 | $175,000 | $50,000 | $200,000 |
| Computer Systems and Digital Technology | $60,000 | $80,000 | $90,000 | $125,000 |
| Pre-Opening Salaries, Training and Assistance | $72,500 | $115,000 | $72,500 | $115,000 |
| Startup Inventory | $15,000 | $20,000 | $25,000 | $45,000 |
| Grand Opening Advertising Promotion and Development Fee | $0 | $10,000 | $20,000 | $20,000 |
| Soft Costs | $3,000 | $30,000 | $40,000 | $200,000 |
| Additional Funds (three months) | $50,000 | $130,000 | $50,000 | $130,000 |
Initial Franchise Fee: The initial franchise fee for Long John Silver's is $35,000 for a traditional restaurant and $20,000 for a nontraditional restaurant, due when the franchise agreement is signed.
Ongoing Fees: According to the 2026 FDD, Long John Silver's franchisees are responsible for the following ongoing payments and fees:
| Type of Fee | Amount |
| Royalty | Traditional restaurants: 5% of gross receipts/month Nontraditional restaurants: 6% of gross receipts/month |
| Advertising | Traditional restaurants: 5% of gross receipts/month Nontraditional restaurants: 1% of gross receipts/month |
| LJS Technology and Support Services Agreement | Up to $2,000 annually |
| Digital Transaction | 3.5% of gross receipts of all digital transactions/quarter |
ROI Potential: Long John Silver's does not make any financial representations in Item 19 of its 2026 Franchise Disclosure Document.
Long John Silver's provides standard site layouts, architectural guidance and specifications for approved suppliers. Franchisees also receive on-site assistance as they prepare to open their first location.
Long John Silver's training covers store operations, food safety, financial management, staffing and more. For traditional restaurants, four managers and the franchisee (if not a manager) must complete training at least 30 days before the restaurant opens.
Franchisees receive ongoing field evaluations and operational consulting. They also benefit from national and regional advertising efforts.
Long John Silver's franchisees have access to designated back-of-house software, digital menu boards, ordering kiosks and digital ordering that's integrated through the Long John Silver's app and website.
Long John Silver's focuses primarily on candidates who have previous QSR or multi-unit restaurant experience.
Franchisees must designate a managing owner and a principal operating owner who has at least 5% equity in the business and manages restaurant operations full-time.
Long John Silver's does not provide any direct or indirect financing.
The U.S. quick-service restaurant market is large and steadily expanding. As consumers increasingly prioritize speed, convenience and affordability, QSRs that deliver true value continue to thrive. The National Restaurant Association projected that consumers' desire for the restaurant experience will persist despite economic pressures, and total U.S. restaurant and foodservice sales will reach $1.55 trillion in 2026.
Long John Silver's competes with other seafood-specific QSR restaurants, like Captain D's, and seafood-specific menu items at other QSRs like McDonald's and Popeyes. Its batter and seafood quality set it apart.
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