• MOOYAH Burgers, Fries & Shakes

  • WHY I BOUGHT

Madison, WI based franchisee Randy Bergeson and his family are the peanut butter to our jelly; or should we say the burgers and fries to our shakes?

Randy grew up in a restaurant family, as his mother and father were of Dutch and Norwegian decent, respectively; and they ran an authentic Italian restaurant. Before joining forces with MOOYAH, Randy had already managed Hardee’s and Culver’s locations; and had owned three of his own Subway locations for many years. MOOYAH drew his attention as his next venture due to the family appeal and hospitality. The partnership came when Randy’s two sons, Josh & Lucas, expressed interest in owning and operating a restaurant they could grow with.

“My favorite part of owning a MOOYAH is being able to aect my crew’s and Guest’s lives,” Josh Bergeson said. “Being able to see their smiles and interacting with them on a day-to-day basis is gratifying. We are a growing franchise, so we’ve been able to provide a lot of input and the corporate oce listens to us and gives us feedback in return. It’s a great relationship altogether and we’re happy with our decision.”

At MOO Con 2018, the Bergeson family won the Home Town Home Team award as well as the Highest Positive Comp YOY award.

MAKE IT TREND
MORE BRAND INFO
  • NAME

    MOOYAH Burgers, Fries & Shakes

  • NO. OF UNITS CURRENTLY OPEN:

    84

  • start-up costs

    $551,918 to $715,161

  • FRANCHISE FEE:

    $40,000

  • ROYALTY:

    6%

  • Minimum Net Worth:

    $600,000

  • Liquid Cash Needed:

    $250,000

  • More info:

    ABOUT MOOYAH BURGERS FRIES & SHAKES MOOYAH Burgers, Fries & Shakes is a fast-casual “better burger” concept offering mouthwatering, made-to-order burgers, French fries hand-cut from Idaho potatoes and real ice cream shakes. Founded in 2007, the Plano, Texas-based company serves fresh, 100% Certified Angus Beef® Brand burgers, all-natural Jennie-O® turkey burgers and Dr. Praeger’s black bean vegan burgers. MOOYAH's non-GMO potato and multigrain buns are baked in-house daily, and Guests can top their burgers with their choice of five real cheeses, bacon, avocado, 19 free sauces and garden-fresh veggies. MOOYAH Guests can also choose from seven flavors of 100% real ice cream shakes, including vanilla, Hershey’s Chocolate®, Reese’s®, Oreo® and more. While many Guests choose to dine in, MOOYAH also offers online ordering, delivery and carry-out for Guests on the go, as well as a loyalty app to reward repeat customers. In 2020, MOOYAH ranked #38 on Fast Casual’s Top 100 Movers and Shakers. In 2018, MOOYAH was ranked among Entrepreneur Magazine's Top 200 Food and Restaurant Franchises of 2018 and landed at No. 7 in FranchiseRankings.com’s Top 10 Fast Casual Restaurant Franchises. In 2017, MOOYAH was included in Entrepreneur’s Franchise 500 list and Franchise Times' Fast & Serious list of the smartest-growing franchise brands. The same year, MOOYAH was ranked No. 11 on Fast Casual Magazine’s annual Top 100 Movers & Shakers, a list that has included the brand every year for the past decade. For more information on MOOYAH, its menu or franchising opportunities, please visit www.MOOYAH.com. Connect with MOOYAH on Facebook.com/MOOYAH, follow MOOYAH on LinkedIn, Twitter @MOOYAHburgers and Instagram @MOOYAHburgers.

INQUIRE ABOUT SERVICES
  • MOOYAH Burgers, Fries & Shakes

  • WHY I BOUGHT

Madison, WI based franchisee Randy Bergeson and his family are the peanut butter to our jelly; or should we say the burgers and fries to our shakes?

Randy grew up in a restaurant family, as his mother and father were of Dutch and Norwegian decent, respectively; and they ran an authentic Italian restaurant. Before joining forces with MOOYAH, Randy had already managed Hardee’s and Culver’s locations; and had owned three of his own Subway locations for many years. MOOYAH drew his attention as his next venture due to the family appeal and hospitality. The partnership came when Randy’s two sons, Josh & Lucas, expressed interest in owning and operating a restaurant they could grow with.

“My favorite part of owning a MOOYAH is being able to aect my crew’s and Guest’s lives,” Josh Bergeson said. “Being able to see their smiles and interacting with them on a day-to-day basis is gratifying. We are a growing franchise, so we’ve been able to provide a lot of input and the corporate oce listens to us and gives us feedback in return. It’s a great relationship altogether and we’re happy with our decision.”

At MOO Con 2018, the Bergeson family won the Home Town Home Team award as well as the Highest Positive Comp YOY award.

MAKE IT TREND
MORE BRAND INFO
  • NAME

    MOOYAH Burgers, Fries & Shakes

  • NO. OF UNITS CURRENTLY OPEN:

    84

  • start-up costs

    $551,918 to $715,161

  • FRANCHISE FEE:

    $40,000

  • ROYALTY:

    6%

  • Minimum Net Worth:

    $600,000

  • Liquid Cash Needed:

    $250,000

  • More info:

    ABOUT MOOYAH BURGERS FRIES & SHAKES MOOYAH Burgers, Fries & Shakes is a fast-casual “better burger” concept offering mouthwatering, made-to-order burgers, French fries hand-cut from Idaho potatoes and real ice cream shakes. Founded in 2007, the Plano, Texas-based company serves fresh, 100% Certified Angus Beef® Brand burgers, all-natural Jennie-O® turkey burgers and Dr. Praeger’s black bean vegan burgers. MOOYAH's non-GMO potato and multigrain buns are baked in-house daily, and Guests can top their burgers with their choice of five real cheeses, bacon, avocado, 19 free sauces and garden-fresh veggies. MOOYAH Guests can also choose from seven flavors of 100% real ice cream shakes, including vanilla, Hershey’s Chocolate®, Reese’s®, Oreo® and more. While many Guests choose to dine in, MOOYAH also offers online ordering, delivery and carry-out for Guests on the go, as well as a loyalty app to reward repeat customers. In 2020, MOOYAH ranked #38 on Fast Casual’s Top 100 Movers and Shakers. In 2018, MOOYAH was ranked among Entrepreneur Magazine's Top 200 Food and Restaurant Franchises of 2018 and landed at No. 7 in FranchiseRankings.com’s Top 10 Fast Casual Restaurant Franchises. In 2017, MOOYAH was included in Entrepreneur’s Franchise 500 list and Franchise Times' Fast & Serious list of the smartest-growing franchise brands. The same year, MOOYAH was ranked No. 11 on Fast Casual Magazine’s annual Top 100 Movers & Shakers, a list that has included the brand every year for the past decade. For more information on MOOYAH, its menu or franchising opportunities, please visit www.MOOYAH.com. Connect with MOOYAH on Facebook.com/MOOYAH, follow MOOYAH on LinkedIn, Twitter @MOOYAHburgers and Instagram @MOOYAHburgers.

INQUIRE ABOUT SERVICES
  • MOOYAH Burgers, Fries & Shakes

  • WHY I BOUGHT

Madison, WI based franchisee Randy Bergeson and his family are the peanut butter to our jelly; or should we say the burgers and fries to our shakes?

Randy grew up in a restaurant family, as his mother and father were of Dutch and Norwegian decent, respectively; and they ran an authentic Italian restaurant. Before joining forces with MOOYAH, Randy had already managed Hardee’s and Culver’s locations; and had owned three of his own Subway locations for many years. MOOYAH drew his attention as his next venture due to the family appeal and hospitality. The partnership came when Randy’s two sons, Josh & Lucas, expressed interest in owning and operating a restaurant they could grow with.

“My favorite part of owning a MOOYAH is being able to aect my crew’s and Guest’s lives,” Josh Bergeson said. “Being able to see their smiles and interacting with them on a day-to-day basis is gratifying. We are a growing franchise, so we’ve been able to provide a lot of input and the corporate oce listens to us and gives us feedback in return. It’s a great relationship altogether and we’re happy with our decision.”

At MOO Con 2018, the Bergeson family won the Home Town Home Team award as well as the Highest Positive Comp YOY award.

MAKE IT TREND
MORE BRAND INFO
  • NAME

    MOOYAH Burgers, Fries & Shakes

  • NO. OF UNITS CURRENTLY OPEN:

    84

  • start-up costs

    $551,918 to $715,161

  • FRANCHISE FEE:

    $40,000

  • ROYALTY:

    6%

  • Minimum Net Worth:

    $600,000

  • Liquid Cash Needed:

    $250,000

  • More info:

    ABOUT MOOYAH BURGERS FRIES & SHAKES MOOYAH Burgers, Fries & Shakes is a fast-casual “better burger” concept offering mouthwatering, made-to-order burgers, French fries hand-cut from Idaho potatoes and real ice cream shakes. Founded in 2007, the Plano, Texas-based company serves fresh, 100% Certified Angus Beef® Brand burgers, all-natural Jennie-O® turkey burgers and Dr. Praeger’s black bean vegan burgers. MOOYAH's non-GMO potato and multigrain buns are baked in-house daily, and Guests can top their burgers with their choice of five real cheeses, bacon, avocado, 19 free sauces and garden-fresh veggies. MOOYAH Guests can also choose from seven flavors of 100% real ice cream shakes, including vanilla, Hershey’s Chocolate®, Reese’s®, Oreo® and more. While many Guests choose to dine in, MOOYAH also offers online ordering, delivery and carry-out for Guests on the go, as well as a loyalty app to reward repeat customers. In 2020, MOOYAH ranked #38 on Fast Casual’s Top 100 Movers and Shakers. In 2018, MOOYAH was ranked among Entrepreneur Magazine's Top 200 Food and Restaurant Franchises of 2018 and landed at No. 7 in FranchiseRankings.com’s Top 10 Fast Casual Restaurant Franchises. In 2017, MOOYAH was included in Entrepreneur’s Franchise 500 list and Franchise Times' Fast & Serious list of the smartest-growing franchise brands. The same year, MOOYAH was ranked No. 11 on Fast Casual Magazine’s annual Top 100 Movers & Shakers, a list that has included the brand every year for the past decade. For more information on MOOYAH, its menu or franchising opportunities, please visit www.MOOYAH.com. Connect with MOOYAH on Facebook.com/MOOYAH, follow MOOYAH on LinkedIn, Twitter @MOOYAHburgers and Instagram @MOOYAHburgers.

INQUIRE ABOUT SERVICES
  • MOOYAH Burgers, Fries & Shakes

  • WHY I BOUGHT

Madison, WI based franchisee Randy Bergeson and his family are the peanut butter to our jelly; or should we say the burgers and fries to our shakes?

Randy grew up in a restaurant family, as his mother and father were of Dutch and Norwegian decent, respectively; and they ran an authentic Italian restaurant. Before joining forces with MOOYAH, Randy had already managed Hardee’s and Culver’s locations; and had owned three of his own Subway locations for many years. MOOYAH drew his attention as his next venture due to the family appeal and hospitality. The partnership came when Randy’s two sons, Josh & Lucas, expressed interest in owning and operating a restaurant they could grow with.

“My favorite part of owning a MOOYAH is being able to aect my crew’s and Guest’s lives,” Josh Bergeson said. “Being able to see their smiles and interacting with them on a day-to-day basis is gratifying. We are a growing franchise, so we’ve been able to provide a lot of input and the corporate oce listens to us and gives us feedback in return. It’s a great relationship altogether and we’re happy with our decision.”

At MOO Con 2018, the Bergeson family won the Home Town Home Team award as well as the Highest Positive Comp YOY award.

MAKE IT TREND
MORE BRAND INFO
  • NAME

    MOOYAH Burgers, Fries & Shakes

  • NO. OF UNITS CURRENTLY OPEN:

    84

  • start-up costs

    $551,918 to $715,161

  • FRANCHISE FEE:

    $40,000

  • ROYALTY:

    6%

  • Minimum Net Worth:

    $600,000

  • Liquid Cash Needed:

    $250,000

  • More info:

    ABOUT MOOYAH BURGERS FRIES & SHAKES MOOYAH Burgers, Fries & Shakes is a fast-casual “better burger” concept offering mouthwatering, made-to-order burgers, French fries hand-cut from Idaho potatoes and real ice cream shakes. Founded in 2007, the Plano, Texas-based company serves fresh, 100% Certified Angus Beef® Brand burgers, all-natural Jennie-O® turkey burgers and Dr. Praeger’s black bean vegan burgers. MOOYAH's non-GMO potato and multigrain buns are baked in-house daily, and Guests can top their burgers with their choice of five real cheeses, bacon, avocado, 19 free sauces and garden-fresh veggies. MOOYAH Guests can also choose from seven flavors of 100% real ice cream shakes, including vanilla, Hershey’s Chocolate®, Reese’s®, Oreo® and more. While many Guests choose to dine in, MOOYAH also offers online ordering, delivery and carry-out for Guests on the go, as well as a loyalty app to reward repeat customers. In 2020, MOOYAH ranked #38 on Fast Casual’s Top 100 Movers and Shakers. In 2018, MOOYAH was ranked among Entrepreneur Magazine's Top 200 Food and Restaurant Franchises of 2018 and landed at No. 7 in FranchiseRankings.com’s Top 10 Fast Casual Restaurant Franchises. In 2017, MOOYAH was included in Entrepreneur’s Franchise 500 list and Franchise Times' Fast & Serious list of the smartest-growing franchise brands. The same year, MOOYAH was ranked No. 11 on Fast Casual Magazine’s annual Top 100 Movers & Shakers, a list that has included the brand every year for the past decade. For more information on MOOYAH, its menu or franchising opportunities, please visit www.MOOYAH.com. Connect with MOOYAH on Facebook.com/MOOYAH, follow MOOYAH on LinkedIn, Twitter @MOOYAHburgers and Instagram @MOOYAHburgers.

INQUIRE ABOUT SERVICES
  • MOOYAH Burgers, Fries & Shakes

  • WHY I BOUGHT

Madison, WI based franchisee Randy Bergeson and his family are the peanut butter to our jelly; or should we say the burgers and fries to our shakes?

Randy grew up in a restaurant family, as his mother and father were of Dutch and Norwegian decent, respectively; and they ran an authentic Italian restaurant. Before joining forces with MOOYAH, Randy had already managed Hardee’s and Culver’s locations; and had owned three of his own Subway locations for many years. MOOYAH drew his attention as his next venture due to the family appeal and hospitality. The partnership came when Randy’s two sons, Josh & Lucas, expressed interest in owning and operating a restaurant they could grow with.

“My favorite part of owning a MOOYAH is being able to aect my crew’s and Guest’s lives,” Josh Bergeson said. “Being able to see their smiles and interacting with them on a day-to-day basis is gratifying. We are a growing franchise, so we’ve been able to provide a lot of input and the corporate oce listens to us and gives us feedback in return. It’s a great relationship altogether and we’re happy with our decision.”

At MOO Con 2018, the Bergeson family won the Home Town Home Team award as well as the Highest Positive Comp YOY award.

MAKE IT TREND
MORE BRAND INFO
  • NAME

    MOOYAH Burgers, Fries & Shakes

  • NO. OF UNITS CURRENTLY OPEN:

    84

  • start-up costs

    $551,918 to $715,161

  • FRANCHISE FEE:

    $40,000

  • ROYALTY:

    6%

  • Minimum Net Worth:

    $600,000

  • Liquid Cash Needed:

    $250,000

  • More info:

    ABOUT MOOYAH BURGERS FRIES & SHAKES MOOYAH Burgers, Fries & Shakes is a fast-casual “better burger” concept offering mouthwatering, made-to-order burgers, French fries hand-cut from Idaho potatoes and real ice cream shakes. Founded in 2007, the Plano, Texas-based company serves fresh, 100% Certified Angus Beef® Brand burgers, all-natural Jennie-O® turkey burgers and Dr. Praeger’s black bean vegan burgers. MOOYAH's non-GMO potato and multigrain buns are baked in-house daily, and Guests can top their burgers with their choice of five real cheeses, bacon, avocado, 19 free sauces and garden-fresh veggies. MOOYAH Guests can also choose from seven flavors of 100% real ice cream shakes, including vanilla, Hershey’s Chocolate®, Reese’s®, Oreo® and more. While many Guests choose to dine in, MOOYAH also offers online ordering, delivery and carry-out for Guests on the go, as well as a loyalty app to reward repeat customers. In 2020, MOOYAH ranked #38 on Fast Casual’s Top 100 Movers and Shakers. In 2018, MOOYAH was ranked among Entrepreneur Magazine's Top 200 Food and Restaurant Franchises of 2018 and landed at No. 7 in FranchiseRankings.com’s Top 10 Fast Casual Restaurant Franchises. In 2017, MOOYAH was included in Entrepreneur’s Franchise 500 list and Franchise Times' Fast & Serious list of the smartest-growing franchise brands. The same year, MOOYAH was ranked No. 11 on Fast Casual Magazine’s annual Top 100 Movers & Shakers, a list that has included the brand every year for the past decade. For more information on MOOYAH, its menu or franchising opportunities, please visit www.MOOYAH.com. Connect with MOOYAH on Facebook.com/MOOYAH, follow MOOYAH on LinkedIn, Twitter @MOOYAHburgers and Instagram @MOOYAHburgers.

INQUIRE ABOUT SERVICES
  • MOOYAH Burgers, Fries & Shakes

  • WHY I BOUGHT

Madison, WI based franchisee Randy Bergeson and his family are the peanut butter to our jelly; or should we say the burgers and fries to our shakes?

Randy grew up in a restaurant family, as his mother and father were of Dutch and Norwegian decent, respectively; and they ran an authentic Italian restaurant. Before joining forces with MOOYAH, Randy had already managed Hardee’s and Culver’s locations; and had owned three of his own Subway locations for many years. MOOYAH drew his attention as his next venture due to the family appeal and hospitality. The partnership came when Randy’s two sons, Josh & Lucas, expressed interest in owning and operating a restaurant they could grow with.

“My favorite part of owning a MOOYAH is being able to aect my crew’s and Guest’s lives,” Josh Bergeson said. “Being able to see their smiles and interacting with them on a day-to-day basis is gratifying. We are a growing franchise, so we’ve been able to provide a lot of input and the corporate oce listens to us and gives us feedback in return. It’s a great relationship altogether and we’re happy with our decision.”

At MOO Con 2018, the Bergeson family won the Home Town Home Team award as well as the Highest Positive Comp YOY award.

MAKE IT TREND
MORE BRAND INFO
  • NAME

    MOOYAH Burgers, Fries & Shakes

  • NO. OF UNITS CURRENTLY OPEN:

    84

  • start-up costs

    $551,918 to $715,161

  • FRANCHISE FEE:

    $40,000

  • ROYALTY:

    6%

  • Minimum Net Worth:

    $600,000

  • Liquid Cash Needed:

    $250,000

  • More info:

    ABOUT MOOYAH BURGERS FRIES & SHAKES MOOYAH Burgers, Fries & Shakes is a fast-casual “better burger” concept offering mouthwatering, made-to-order burgers, French fries hand-cut from Idaho potatoes and real ice cream shakes. Founded in 2007, the Plano, Texas-based company serves fresh, 100% Certified Angus Beef® Brand burgers, all-natural Jennie-O® turkey burgers and Dr. Praeger’s black bean vegan burgers. MOOYAH's non-GMO potato and multigrain buns are baked in-house daily, and Guests can top their burgers with their choice of five real cheeses, bacon, avocado, 19 free sauces and garden-fresh veggies. MOOYAH Guests can also choose from seven flavors of 100% real ice cream shakes, including vanilla, Hershey’s Chocolate®, Reese’s®, Oreo® and more. While many Guests choose to dine in, MOOYAH also offers online ordering, delivery and carry-out for Guests on the go, as well as a loyalty app to reward repeat customers. In 2020, MOOYAH ranked #38 on Fast Casual’s Top 100 Movers and Shakers. In 2018, MOOYAH was ranked among Entrepreneur Magazine's Top 200 Food and Restaurant Franchises of 2018 and landed at No. 7 in FranchiseRankings.com’s Top 10 Fast Casual Restaurant Franchises. In 2017, MOOYAH was included in Entrepreneur’s Franchise 500 list and Franchise Times' Fast & Serious list of the smartest-growing franchise brands. The same year, MOOYAH was ranked No. 11 on Fast Casual Magazine’s annual Top 100 Movers & Shakers, a list that has included the brand every year for the past decade. For more information on MOOYAH, its menu or franchising opportunities, please visit www.MOOYAH.com. Connect with MOOYAH on Facebook.com/MOOYAH, follow MOOYAH on LinkedIn, Twitter @MOOYAHburgers and Instagram @MOOYAHburgers.

INQUIRE ABOUT SERVICES