Franchise News
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Nation’s Restaurant News: Data: The optimal table turnover time is 45 minutes
Point-of-sale provide Upserve finds the dining sweet spot for eat-in restaurants.
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Franchise News
%2Fstory1%2F2705367%2Fca71cbea1a0cb855fdea16052f04b8411956.jpg&w=3840&q=75)
Point-of-sale provide Upserve finds the dining sweet spot for eat-in restaurants.
%2Fstory1%2F2705367%2Fca71cbea1a0cb855fdea16052f04b8411956.jpg&w=3840&q=75)
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About the Author
Colleen Quaid is an 1851 contributor and a graduate of the University of Iowa