Paris Baguette, the bakery café franchise with more than 4,000 locations around the world, including more than 150 across the U.S., recently appeared on NBC’s “New York Live” (NYL) to unveil its festive lineup of holiday inspired baked goods.
Paris Baguette CEO Darren Tipton recently appeared on NYL, presenting the brand’s array of 12 holiday-themed cakes and treats. Among them is the Winter Village Cake, boasting a delightful filling of strawberries and showcasing the bakery’s renowned soft cream. Additionally, Tipton unveiled the “Gnome for the Holidays” cake, a creative variation of Paris Baguette’s signature blueberry chiffon cake.
In addition to its festive lineup of seasonal treats, Paris Baguette always offers freshly baked breads, sandwiches, salads, pastries and refreshments. According to Tipton, its seasonal offerings are the brand’s latest way of showcasing its commitment to culinary innovation and satisfying the diverse tastes of its customer base.
“No one is doing what we’re doing,” said Tipton. “We believe we have the best in-class quality product, and that’s really fueling our expansion. We’re re-establishing the neighborhood bakery café as the heart of the community.”
You can watch that entire video here.
To find out more information on costs to buy this franchise, please visit https://ownaparisbaguette.com or https://1851franchise.com/parisbaguette.
Paris Baguette
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As it aims to establish itself as the “neighborhood bakery café,” Paris Baguette has unveiled its latest innovation, a line of delicious holiday-themed pastries and desserts.
Paris Baguette, the bakery café franchise with more than 4,000 locations around the world, including more than 150 across the U.S., recently appeared on NBC’s “New York Live” (NYL) to unveil its festive lineup of holiday inspired baked goods.
Paris Baguette CEO Darren Tipton recently appeared on NYL, presenting the brand’s array of 12 holiday-themed cakes and treats. Among them is the Winter Village Cake, boasting a delightful filling of strawberries and showcasing the bakery’s renowned soft cream. Additionally, Tipton unveiled the “Gnome for the Holidays” cake, a creative variation of Paris Baguette’s signature blueberry chiffon cake.
In addition to its festive lineup of seasonal treats, Paris Baguette always offers freshly baked breads, sandwiches, salads, pastries and refreshments. According to Tipton, its seasonal offerings are the brand’s latest way of showcasing its commitment to culinary innovation and satisfying the diverse tastes of its customer base.
“No one is doing what we’re doing,” said Tipton. “We believe we have the best in-class quality product, and that’s really fueling our expansion. We’re re-establishing the neighborhood bakery café as the heart of the community.”
You can watch that entire video here.
To find out more information on costs to buy this franchise, please visit https://ownaparisbaguette.com or https://1851franchise.com/parisbaguette.
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