CoreLife Eatery, a franchise that service health-focused foods for customers with an active lifestyle, recently signed an agreement to bring 23 locations to North Carolina. QSR Magazine reported Danny Grammenopoulos, Vice President of Company Operations, is leading the expansion for the brand.

“Danny Grammenpoulos has an impressive, longstanding record of success within the restaurant industry. During our first conversations, it quickly became apparent that he truly believes in CoreLife Eatery and its mission,” Steve Corp, Senior Vice President of Franchise Development for CoreLife Eatery, says. “We’re thrilled to have Mr. Grammenopoulos, and George and Marilyn, helping us build one of the best and most promising brands in the country, and we’re confident they will do a fantastic job representing and developing CoreLife Eatery in the State of North Carolina.”

This agreement comes immediately after CoreLife Eartery's agreement to bring 14 locations to the Wilmington and Raleigh markets with Bullard Restaurant Group.

Click here for the full story.

Photo courtesy of the CoreLife Eatery Facebook page. 

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Colleen Quaid

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Colleen Quaid

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Colleen Quaid is an 1851 contributor and a graduate of the University of Iowa