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It is important for a brand to be able to adapt in order to evolve with the industry. According to a&nbsp;<a href="http://bit.ly/2EGNakd?utm_source=1851franchise.com&utm_medium=article&utm_campaign=qsr-magazine-a-look-inside-capriottis-tech-driven-restaurant-of-the-future-2705441" target="_blank" rel="nofollow" style="color: rgb(17, 85, 204);">recent article in QSR Magazine</a>, Capriotti&#39;s is embracing change by integrating technology throughout its consumer experience.&nbsp;

&ldquo;The use of technology in our daily lives is growing at exponential rates. As trends in not only technology, but also in every aspect of our lives evolve, it&rsquo;s our job to evolve right along with them in order to provide the best dining experience that we can for our customers,&rdquo; said chief development officer, David Bloom.&nbsp;

One way the brand with advance is by incorporating online ordering pick-up windows at select locations. This will help to streamline the ordering process and make picking up to-go orders even easier. The brand will also implement mobile ordering stations within newer models of the restaurant to boost overall convenience. This change will help Capriotti&#39;s&nbsp;capitalize on the growing popularity of to-go dining by offering an easy and high-tech option.&nbsp;

Bloom explained, &quot;We are always striving to meet and exceed the demands and expectations of our consumers, which is the primary motivator for focusing on mobile ordering and tech.&quot;

Read the full article&nbsp;<a href="http://bit.ly/2EGNakd?utm_source=1851franchise.com&utm_medium=article&utm_campaign=qsr-magazine-a-look-inside-capriottis-tech-driven-restaurant-of-the-future-2705441" target="_blank" rel="nofollow" style="color: rgb(17, 85, 204);">here</a>.&nbsp;

QSR Magazine: A Look Inside Capriotti's Tech-Driven Restaurant of the Future

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Franchise adapts to meet industry trends in technology. 

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QSR Magazine: A Look Inside Capriotti's Tech-Driven Restaurant of the Future

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