Franchise News
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QSR Magazine: With Plated Dishes, These Brands Are Fine While Fast
The fast casual 2.0 segment is embracing the plated meal and customization.
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Franchise News
%2Fstory1%2F7079%2F038a17c98f49d98a01c73174348220481907.jpg&w=3840&q=75)
The fast casual 2.0 segment is embracing the plated meal and customization.
%2Fstory1%2F7079%2F038a17c98f49d98a01c73174348220481907.jpg&w=3840&q=75)
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About the Author
Brigit Larson is an 1851 contributor and a graduate of the University of Wisconsin-Madison