Shuckin' Shack

<a href="https://shuckinshackfranchise.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=construction-underway-on-shuckin-shack-naperville-location-set-to-open-in-fall-2718711" target="_blank" rel="nofollow">Shuckin’ Shack</a>, a 16-unit oyster bar franchise, is bringing its delicious menu and casual eatery chain to the Chicago area. The company is busy constructing a new location in the suburb of Naperville, which is set to open its doors this Fall.Kyle and Angie Howard are the new franchisees who signed on for the unit, which is located at 8 West Gartner Road, Suite 140, in the Naperville Plaza Shopping Center. The restaurant is gearing up to welcome families and hungry and thirsty patrons from all over the Chicago metro, including the nearby cities of Geneva, St. Charles and Batavia.&nbsp;“Kyle and Angie are very serious about getting involved in the community via Shuckin' Shack. I believe they'll be great owners, bringing a great product to a very desirable market,” said&nbsp;<a href="https://www.linkedin.com/in/jweathington?utm_source=1851franchise.com&utm_medium=article&utm_campaign=construction-underway-on-shuckin-shack-naperville-location-set-to-open-in-fall-2718711" target="_blank" rel="nofollow">Jonathan Weathington</a>, CEO of the franchise.The couple is thrilled to be business owners and they are very happy to be bringing Shuckin’ Shack to the area. It will be Illinois' first location, and the company also has a unit in the works for the border town and St. Louis suburb of Edwardsville.“We were searching online when we came across an opportunity for Shuckin’ Shack; right off the bat it seemed like a perfect fit,” said Kyle Howard. “We had been leaning towards entering the food business and loved the idea of bringing a quality seafood restaurant to Chicagoland. An oyster bar in the Chicago suburbs is not very common, and we are thrilled to be able to bring something different to the area.”Weathington agreed that the concept will do great as it expands to other states farther from the East Coast. The novelty of fresh and responsibly-sourced seafood is sure to catch the attention of people who live in the midwest, and the company is excited to capitalize on that.&nbsp;“One is just the beginning. We know the integrity of the product that we're bringing, coupled with the authentic coastal experience, is unmatched,” Weathington said. “We look forward to expanding with the Howards and are open to opportunities in the greater Chicago area as well.”The cost to open a Shuckin’ Shack franchise ranges from $352,700 to $1,128,252. For more information visit: <a href="http://www.theshuckinshack.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=construction-underway-on-shuckin-shack-naperville-location-set-to-open-in-fall-2718711" target="_blank" rel="nofollow">www.theshuckinshack.com</a>. &nbsp;ABOUT SHUCKIN’ SHACK:Shuckin' Shack Oyster Bar grew out of a vision for a local establishment that would appeal to families of all ages. A place where friends and family can enjoy fresh, delicious meals and creative cocktails in an environment that exudes relaxation. Shuckin' Shack offers its guests a "lifestyle experience" in addition to exceptional seafood. The brand started as a 900-square-foot shack in Carolina Beach, North Carolina, in 2007 and began franchising in 2014. Today, Shuckin' Shack has grown to 16 locations across five states, and soon to be eight, with several more locations slated to open by the end of 2022. To learn more about Shuckin’ Shack, visit http://www.theshuckinshack.com.

Construction Underway on Shuckin’ Shack Naperville Location, Set to Open in Fall

1851 Franchise

New franchisees Kyle and Angie Howard are excited to open the doors to their location of the seafood and bar franchise and want to expand in the future.

This brand page has been paid for by SHUCKIN' SHACK. Content within this page that is paid will showcase a Sponsored icon. This means the brand has engaged 1851 FRANCHISE to write the content. Content without the Sponsored Icon is aggregated media placements the brand earned. Questions can be sent to editorial@1851franchise.com

construction-underway-on-shuckin-shack-naperville-location-set-to-open-in-fall

FRANCHISE INFORMATION

Own A Shuckin' Shack

Why Franchisees Love the Brand

How Shuckin' Shack Gives Back to the Community

Learn

Visit Website

SHUCKIN' SHACK

Facebook

Twitter

Instagram

LinkedIn

SOCIAL MEDIA

Shuckin’ Shack Oyster Bar Looks To Bring Exceptional Seafood and Authentic Coastal Vibes To New Locations Across the U.S.

Why this Steakhouse Franchisee Chose to Invest in Shuckin' Shack to Build Top-Grossing Location

Shuckin’ Shack Targets Columbia, South Carolina for Development

SHUCKIN' SHACK MOST READ STORIES

1851 LOGIN

GROWTH CLUB LOGIN

ABOUT SHUCKIN' SHACK

CONTACT SHUCKIN' SHACK

facebook

instagram

twitter

linkedin

youtube

First Name

Last Name

Email

Phone

Zip Code

Market of Interest

Net Worth

Available Capital

Comments

Own a Shuckin' Shack

Photo of Shuckin' Shack team gathered in a room for the brand's State of the Union

Shuckin' Shack Oyster Bar Franchise Partners Unite for Annual Conference Focused on Innovation, Growth, and Giving Back

shuckin-shack-franchisees-unite-for-annual-conference

Shuckin' Shack Plans to Bring Coastal Vibes and Fresh Seafood to Myrtle Beach, South Carolina Market

shuckin-shack-plans-to-bring-coastal-vibes-and-fresh-seafood-to-myrtle-beach-south-carolina-market

Shuckin’ Shack Wraps Up a Strong 2024 with Growth, Innovation and Community Impact

shuckin-shack-wraps-up-a-strong-2024-with-growth-innovation-and-community-impact

Shuckin’ Shack Targets Athens, Georgia for Expansion

shuckin-shack-targets-athens-georgia-for-expansion

Construction Underway on Shuckin’ Shack Naperville Location, Set to Open in Fall

MORE STORIES LIKE THIS