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Mark Cairns informed the St. Louis Business Journal that Toppers Pizza is engaged in talks with potential franchisees that will bring the first restaurant to St. Louis in the second-half of 2016.

According to Mark, the franchisees they're in talks with will likely sign multi-unit deals to allow room for growth in the region.

The company is growing quickly; after opening seven new stores in 2015, Cairns said Toppers plans to more than double that number this year.

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Andy Sroka

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Andy Sroka

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Andy Sroka is an 1851 contributor and a graduate of Winona State University

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