This One Thing Will Lead to Better Communication
This One Thing Will Lead to Better Communication

Restaurant HR Group CEO Carrie Luxem shares what managers should keep in mind when opening the lines of communication in business.

Carrie is a frequent keynote speaker on HR and leadership topics and regularly conducts employee training and leadership development workshops as well. She is the author of the recently published book, Restaurant Operator's HR Playbook: Your Hands-On Playbook for Finding, Hiring, and Developing Leaders and Implementing Organized People Systems and has been featured in EntrepreneurRestaurant NewsPizza Today and Independent Restaurateur.

ADVERTISEMENT