Famous Toastery kitchen manager Scott Chepelsky visited the WBTW newsroom to showcase how viewers can create delicious breakfast and lunch options using their leftover Thanksgiving turkey. He also provided additional tips for using other Thanksgiving dishes as leftovers beyond the simple reheat.

Click here to watch the full segment.

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Allyson Otey

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Allyson Otey

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Allyson Otay is an 1851 Franchise contributor