Washington Post: Working more than 55 hours a week is bad for you—in many ways
That extra 14 hours just might not be worth it.
MORE STORIES LIKE THIS
AI-Fueled Layoffs Reshape the U.S. Job Market — And Highlight Franchising’s Resilience
Paris Baguette Welcomes Zac Sulma as New Chief Operating Officer
Pieology Pizza Enters Chapter 11 Following Costly Bid To Save Struggling Stores
CNBC: McDonald’s Will Assess if Franchisees Are Offering Value for Customers Under New Standards
/story1/2346/8d777f385d3dfec8815d20f7496026dc2982.png)

/story1/2730722/1762465763_2730722.png)
/story1/2730730/1762547985_2730730.png)
/story1/2730975/1765487677_2730975.png)
/story1/2730966/1765318139_2730966.png)
/story1/2730999/f7a978bbdcf0d96bc97c926690888d9f5989.jpg)
/story1/2730548/1761082102_2730548.png)
/story1/2731033/1766254007_2731033.png)
/story1/2731032/e7b0f1095ab4165551af386f9126f55f6393.jpg)
/story1/2731030/1766188169_2731030.png)
/story1/2731029/54aa693771cbeb6237a097665d3752b79160.jpg)