In her latest video column, Restaurant HR Group CEO Carrie Luxem offers tips to help new employees start off on the right foot.

The first day of a new employee’s job is important, so make sure you do it right.

Here are 3 things you need to do to set up all new hires for success.

Carrie is a frequent keynote speaker on HR and leadership topics and regularly conducts employee training and leadership development workshops as well. She is the author of the recently published book, Restaurant Operator's HR Playbook: Your Hands-On Playbook for Finding, Hiring, and Developing Leaders and Implementing Organized People Systems and has been featured in Entrepreneur, Restaurant News, Pizza Today and Independent Restaurateur.