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Atlanta-based brick oven pizza concept, Your Pie is aiming to open the first Louisiana location in Baton Rouge. Houma resident, veteran franchiser and new Your Pie franchisee, Ricky Reevas is gearing up to open as many as three Your Pie restaurants within the next two years.

Reaves family has been in the franchising industry for nearly 20 years but never expanded their presence into Baton Rouge.

“I’ve never had the right concept to go in (to Baton Rouge), but I think this is the right one,” Reaves says.

Your Pie offers a more traditional preparation technique for their guests by sticking to its Italian roots, and with a product so good, it's worthy of buying a franchise.

“I went in blind not knowing if I would even like the product,” he says. “I’m not going to open something if I don’t enjoy the product.”

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Nick Powills

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Nick Powills

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Nick Powills, CFE, founded No Limit Agency in 2008 and serves as Chief Brand Strategist for the Chicago-based firm. No Limit is a full-service communications agency that establishes and elevates brands by bridging Public Relations, Social Media, Marketing, Advertising, Digital, and a lot of creativity, to best strategize well-rounded and successful campaigns for 50+ global franchise brands. By presenting visionary ideas and building real relationships, No Limit is able to create effective media branding strategies to help companies grow. Nick currently leads a staff of writers, media strategists, designers, social media experts and digital producers in an office think-tank where brands are humanized for strong, compelling media stories. Prior to starting No Limit at the age of 27, Nick spent four years working at a franchise PR agency where he mastered the art of building rapport with media outlets and creating newsworthy pitches for earned media placements. He holds a Bachelor of Journalism from Drake University in Iowa.

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