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CTV Saskatoon: Pita Pit Showcases How to Utilize Fresh Ingredients to Create Healthy Meals

Pita Pit franchisee visits the CTV studio to talk about Pita Pit’s healthy ingredients and full flavors.

By Nick Powills1851 Franchise Publisher
SPONSORED 3:15PM • 07/19/16

Pita Pit franchisee Trisha Girard appeared on CTV in Saskatoon, Canada to talk about ways to utilize fresh ingredients to create healthy meals full of flavor. Girard built the brand’s Chicken Souvlaki pita on air and showcased how viewers can build a similar meal in a salad without the carbs.

During the segment, Girard also taught the anchor how to properly build a pita, customize it and wrap it. She also highlighted the brand’s gluten-free offerings, which includes the gyro and buffalo chicken pita.

 

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