Former Scientist and Operations Professional Joins Filta Environmental Kitchen Solutions With Massachusetts Territory Acquisition
Paulo Gouveia found a more fulfilling role when he left the scientific world to run his fryer management and environmental kitchen sustainability franchise.
MORE STORIES LIKE THIS
Hardee’s Lawsuit Highlights the Risk of Going Off-Model in Franchising
Dave’s Hot Chicken Sold to Roark Capital in $1 Billion Deal to Fuel Global Expansion
Rising Jobless Claims Could Signal Challenges — and Opportunities — for Franchising
Technomic Releases Annual Ranking of the Top 15 Fast-Food Chains in the U.S.