How These Brothers Are Building a Layne's Chicken Fingers Legacy in Wisconsin

Josh and Luke Bergeson bring three generations of restaurant expertise to Layne's Chicken Fingers, combining passion for operations with a focus on scalable growth.

By Victoria CampisiStaff Writer

8:25 AM • 01/07/25

*This brand is a paid partner of 1851 Franchise. For more information on paid partnerships please click here.

MORE STORIES LIKE THIS

Photo of busy Layne's Chicken Fingers location with franchisee quote about support

Layne’s Chicken Fingers Celebrates Multiple Six-Figure Opening Weeks

Two Entrepreneurs From Latin America Sign 4-Unit Deal To Bring Layne’s Chicken Fingers to Ohio

From Cane’s to Layne’s: How a Former Cashier Grew to Multi-Unit Operations Manager

"Layne’s Is My Final Hurrah": Scott Davis on Finding the Right Franchise and Building for the Future

For the love of franchising

Find us on social

This information is not intended as an offer to sell, or the solicitation of an offer to buy, a franchise. It is for information purposes only. Currently, the following states regulate the offer and sale of franchises: California, Hawaii, Illinois, Indiana, Maryland, Michigan, Minnesota, New York, North Dakota, Oregon, Rhode Island, South Dakota, Virginia, Washington, and Wisconsin. If you are a resident of one of these states, we will not offer you a franchise unless and until we have complied with applicable pre-sale registration and disclosure requirements in your jurisdiction. Franchise offerings are made by Franchise Disclosure Document only.