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Poke
Franchise News

Nation’s Restaurant News: There’s A New Food Phenomenon Sweeping the Nation—Poke

Poke, pronounced PO-keh, is a Hawaiian dish traditionally made by mixing diced, raw tuna with limu seaweed and inamona, a condiment of candlenuts and salt. 

By Nick Powills1851 Franchise Publisher
SPONSORED 1:30 PM • 08/22/16

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