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Growing a Franchise

Papa John’s Schnatter works because he likes it

By STEVE COOMES John Schnatter started Papa John’s Pizza in the broom closet of a non-descript tavern 27 years ago. But en route to growing that concept to 4,000 stores in 48 countries, the driven CEO has admittedly hit some rough spots, challenges he overcame and has learned from. The publicl.....

By Nick Powills1851 Franchise Publisher
SPONSOREDUpdated 1:56 AM • 09/03/12

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