Beer enthusiasts and aspiring business owners are tapping into the world of beer franchise concepts, where passion meets profit. This market is up and coming with only a few franchise concepts available, but more are sure to follow, making now a great time to invest. Here are seven brands that’ll have you saying “Cheers!” to your next business venture.

Tapville Social

Initial Investment: $672,250 to $1,351,500 

Unit Count: 30

Trapville Social is a pour-your-own taproom concept that allows consumers to have a unique experience in selecting and trying new brews. The brand also offers cocktail flights and self-pour wine.

The Brass Tap

Initial Investment: $791,967 to $1,327,475

Unit Count: 50+

The Brass Tap is a craft beer bar concept based in Tampa, Florida. Beyond localized beer offerings, the bar offers entertainment, cocktails and a menu of shareable food items. 

BrewDog

Initial Investment: $1,377,000 to $5,150,000

Unit Count: 100+

With locations across Europe and a building presence in the U.S., BrewDog creates and sells its own brand of craft beer. The brand also makes and sells its own seltzers and spirits. 

World of Beer

Initial Investment: $945,985 to $1,716,954.

Unit Count: 44

World of Beer is a craft beer concept where friends can gather to watch sports, eat tasty bar food classics and enjoy craft beer and spirits. 

Hoppin’

Initial Investment: $1,100,000 to $1,900,000

Unit Count: 3

Hoppin’ is a serve-yourself beer and cocktail bar franchise that originated in Charlotte, North Carolina. The model supports collaboration with local breweries, restaurants, food trucks and other small businesses.

Voodoo Brewing Co.

Initial Investment: $479,000 to $1,144,000

Unit Count: 18

The brewpub has called itself the “anti-franchise,” with each location having a unique flavor. Voodoo Brewing Co. serves international craft beers, local food favorites, craft cocktails, local wines and hard seltzers. 

Smokin’ Oak Wood-Fired Pizza & Taproom

Initial Investment: $336,120 to $889,313

Unit Count: 8+

While this concept isn’t solely focused on beer, the brand’s locations offer a self-pour taproom in addition to a wide range of wood-fired pizza options. 

For more information about the best opportunities in franchising, check out these resources and stories:

Don’t Miss the Next Big Franchise Story

Sign up for the 1851 Franchise newsletter to get our biggest stories before everyone else

By signing up, you agree to our user agreement (including class action waiver and arbitration provisions), and acknowledge our privacy policy.

Erica Inman

About the Author

Erica Inman

Follow