U.S. consumers are still a cautious bunch, but a new report should give franchise owners reason to smile, especially those operating in the clothing and restaurant industries.

Data from the Commerce Department showed that sales at retailers and restaurants rose 0.9 percent during March on a seasonally adjusted basis, rising to $441.4 billion.

While a net positive for America’s business owners, not everyone is pleased with the modest gain.

“This outcome confounds all the standard consumer-spending models,” J.P. Morgan Chase Chief U.S. Economist Michael Feroli told The Wall Street Journal. “Job gains, wealth gains, low gas prices and very high consumer sentiment would all point to solid consumer spending increases.”

Still, sales increases mark an occasion for celebration as the U.S. continues its steady recovery from spending declines seen over the past few years.

Warmer weather is also playing a positive role, according to Lisa Kornstein, founder of the Scout & Molly’s boutique clothing franchise.

“The door is propped open and we’ve had a consistent stream of traffic all day,” Kornstein told the Journal. “The economy is doing better…and I think people had a little bit of cabin fever.”

It remains to be seen if sales will continue to rise with the temperature, but franchise operators certainly have a basis for optimism based on the latest numbers.

Read the full Wall Street Journal article here.

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Nick Powills

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Nick Powills

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Nick Powills, CFE, founded No Limit Agency in 2008 and serves as Chief Brand Strategist for the Chicago-based firm. No Limit is a full-service communications agency that establishes and elevates brands by bridging Public Relations, Social Media, Marketing, Advertising, Digital, and a lot of creativity, to best strategize well-rounded and successful campaigns for 50+ global franchise brands. By presenting visionary ideas and building real relationships, No Limit is able to create effective media branding strategies to help companies grow. Nick currently leads a staff of writers, media strategists, designers, social media experts and digital producers in an office think-tank where brands are humanized for strong, compelling media stories. Prior to starting No Limit at the age of 27, Nick spent four years working at a franchise PR agency where he mastered the art of building rapport with media outlets and creating newsworthy pitches for earned media placements. He holds a Bachelor of Journalism from Drake University in Iowa.